Nutmeg, mace, cardamoms, raw — Area harvested in Ethiopia
Ethiopia: Nutmeg, mace, cardamoms, raw — Area harvested was 410 ha in 2024. ▲ Rising
Nutmeg, mace, cardamoms, raw — Area harvested in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for nutmeg, mace, cardamoms, raw — area harvested in Ethiopia is 410 ha, measured in 2024. That is the highest value across all 32 years on record.
That represents a change of up 0.5% on the previous year and up 3.5% over ten years.
Over the whole period, nutmeg, mace, cardamoms, raw — area harvested in Ethiopia peaked at 410 ha in 2024 and was at its lowest, 253 ha, in 2009.
That places Ethiopia 10th out of 20 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Nutmeg, mace, cardamoms, raw — Area harvested in Ethiopia, year by year
| Year | ha | Change |
|---|---|---|
| 1993 | 340 ha | — |
| 1994 | 336 ha | -1.2% |
| 1995 | 331 ha | -1.5% |
| 1996 | 325 ha | -1.8% |
| 1997 | 320 ha | -1.5% |
| 1998 | 315 ha | -1.6% |
| 1999 | 311 ha | -1.3% |
| 2000 | 300 ha | -3.5% |
| 2001 | 303 ha | +1.0% |
| 2002 | 300 ha | -1.0% |
| 2003 | 298 ha | -0.7% |
| 2004 | 297 ha | -0.3% |
| 2005 | 295 ha | -0.7% |
| 2006 | 295 ha | +0.0% |
| 2007 | 300 ha | +1.7% |
| 2008 | 300 ha | +0.0% |
| 2009 | 253 ha | -15.7% |
| 2010 | 390 ha | +54.2% |
| 2011 | 390 ha | +0.0% |
| 2012 | 400 ha | +2.6% |
| 2013 | 400 ha | +0.0% |
| 2014 | 396 ha | -1.0% |
| 2015 | 396 ha | +0.0% |
| 2016 | 402 ha | +1.5% |
| 2017 | 405 ha | +0.7% |
| 2018 | 402 ha | -0.7% |
| 2019 | 399 ha | -0.7% |
| 2020 | 397 ha | -0.5% |
| 2021 | 403 ha | +1.5% |
| 2022 | 407 ha | +1.0% |
| 2023 | 408 ha | +0.2% |
| 2024 | 410 ha | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 325.43 ha | 311 ha | 340 ha | 7 |
| 2000s | 294.1 ha | 253 ha | 303 ha | 10 |
| 2010s | 398 ha | 390 ha | 405 ha | 10 |
| 2020s | 405 ha | 397 ha | 410 ha | 5 |
Countries ranked near Ethiopia
- 7 Honduras 1,252 ha compare
- 8 Grenada 903 ha compare
- 9 Trinidad and Tobago 598 ha compare
- 11 Ethiopia PDR 353 ha
- 12 Papua New Guinea 223 ha compare
- 13 Malawi 144 ha compare
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Agriculture share gdp 32.82 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 32.82 (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is nutmeg, mace, cardamoms, raw — area harvested in Ethiopia?
- Nutmeg, mace, cardamoms, raw — area harvested in Ethiopia was 410 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest nutmeg, mace, cardamoms, raw — area harvested recorded in Ethiopia?
- The highest recorded value was 410 ha in 2024.
- What is the lowest nutmeg, mace, cardamoms, raw — area harvested recorded in Ethiopia?
- The lowest recorded value was 253 ha in 2009.
- How does Ethiopia rank for nutmeg, mace, cardamoms, raw — area harvested?
- Ethiopia ranks 10th out of 20 countries with data for 2024.
- Is nutmeg, mace, cardamoms, raw — area harvested rising or falling in Ethiopia?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.