Mushrooms and truffles — Production in Mongolia

Mongolia: Mushrooms and truffles — Production was 353.48 t in 2024. ▲ Rising

Latest (2024)
353.48 t
Change on year
up 2.0%
World rank
59th
of 72 countries
All-time high
353.48 t
in 2024
All-time low
12 t
in 2001
Years of data
24
2001–2024

Mushrooms and truffles — Production in Mongolia, 2001–2024

01002003004002001201220242001: 12 t2002: 30 t2003: 110 t2004: 250 t2005: 200 t2006: 200 t2007: 205.2 t2008: 221.2 t2009: 241.6 t2010: 253.1 t2011: 267.6 t2012: 280 t2013: 295 t2014: 300 t2015: 299.1 t2016: 299.3 t2017: 300 t2018: 300 t2019: 302.6 t2020: 308 t2021: 337.6 t2022: 339.5 t2023: 346.5 t2024: 353.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, mushrooms and truffles — production in Mongolia stood at 353.48 t. That is the highest value across all 24 years on record.

The figure is up 2.0% on the previous year and up 17.8% over ten years.

Over the whole period, mushrooms and truffles — production in Mongolia peaked at 353.48 t in 2024 and was at its lowest, 12 t, in 2001.

That places Mongolia 59th out of 72 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Mushrooms and truffles — Production in Mongolia, year by year

Annual values for Mushrooms and truffles — Production in Mongolia, 2001 to 2024.
Year t Change
2001 12 t —
2002 30 t +150.0%
2003 110 t +266.7%
2004 250 t +127.3%
2005 200 t -20.0%
2006 200 t +0.0%
2007 205.23 t +2.6%
2008 221.18 t +7.8%
2009 241.56 t +9.2%
2010 253.07 t +4.8%
2011 267.59 t +5.7%
2012 280 t +4.6%
2013 295 t +5.4%
2014 300 t +1.7%
2015 299.05 t -0.3%
2016 299.26 t +0.1%
2017 300 t +0.2%
2018 300 t +0.0%
2019 302.55 t +0.9%
2020 308.01 t +1.8%
2021 337.55 t +9.6%
2022 339.54 t +0.6%
2023 346.51 t +2.1%
2024 353.48 t +2.0%

Mongolia compared with similar countries

  • Mongolia's 353.48 t is below the median for upper middle income countries, which is 1,270 t, 28% of the median. (18 countries reporting)
  • Mongolia's 353.48 t is below the median for East Asia & Pacific, which is 1,231 t, 29% of the median. (9 countries reporting)

Biggest year-on-year movements

Years where Mushrooms and truffles — Production in Mongolia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +266.7% 30 t 110 t
2002 +150.0% 12 t 30 t
2004 +127.3% 110 t 250 t

Averages by decade

DecadeAverage LowestHighest Years
2000s 163.33 t 12 t 250 t 9
2010s 289.65 t 253.07 t 302.55 t 10
2020s 337.02 t 308.01 t 353.48 t 5

Countries ranked near Mongolia

  1. 56 Iceland 562 t compare
  2. 57 Czechia 540 t compare
  3. 58 Kazakhstan 515.35 t compare
  4. 60 Armenia 333.42 t compare
  5. 61 Luxembourg 290 t compare
  6. 62 Kyrgyzstan 229.36 t compare

See the full ranking of 103 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is mushrooms and truffles — production in Mongolia?
Mushrooms and truffles — production in Mongolia was 353.48 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mushrooms and truffles — production recorded in Mongolia?
The highest recorded value was 353.48 t in 2024.
What is the lowest mushrooms and truffles — production recorded in Mongolia?
The lowest recorded value was 12 t in 2001.
How does Mongolia rank for mushrooms and truffles — production?
Mongolia ranks 59th out of 72 countries with data for 2024.
Is mushrooms and truffles — production rising or falling in Mongolia?
Over the last ten years it is up 17.8%. The long-run trend across the full record is rising.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Production. Statizoid updates them automatically from the source API.

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Mushrooms and truffles — Production in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/mushrooms-and-truffles-production/mongolia/

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About this data

Indicator
Mushrooms and truffles — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,007 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.