Czechia vs Mongolia: Mushrooms and truffles — Production

Czechia
540 t
in 2017
Mongolia
353.48 t
in 2024
Czechia rank
57th
Mongolia rank
59th

Mushrooms and truffles — Production over time

  • Czechia
  • Mongolia
02004006008001.0k199320082024

How they compare

Czechia currently reports 540 t against 353.48 t in Mongolia, a difference of 186.52 t.

That makes Czechia's figure about 1.5 times Mongolia's.

Across all 17 years both countries report, Czechia has been ahead every year.

Czechia ranks 57th and Mongolia ranks 59th of 72 countries.

Czechia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Czechia Mongolia Difference Ahead
2000s 500.56 t 163.33 t 337.23 t Czechia
2010s 535.73 t 286.75 t 248.98 t Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mushrooms and truffles — production, Czechia or Mongolia?
Czechia, at 540 t against 353.48 t in Mongolia as of 2017.
What is the difference in mushrooms and truffles — production between Czechia and Mongolia?
186.52 t, with Czechia ahead.
How many years of comparable data are there for Czechia and Mongolia?
17 years are reported by both, from 2001 to 2017.
How do Czechia and Mongolia rank globally for mushrooms and truffles — production?
Czechia ranks 57th and Mongolia ranks 59th of 72 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mushrooms and truffles — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Mongolia: Mushrooms and truffles — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/mushrooms-and-truffles-production/czechia/mongolia/

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About this data

Indicator
Mushrooms and truffles — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,007 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.