Mushrooms and truffles — Production in Japan
Japan: Mushrooms and truffles — Production was 494,842 t in 2024. ◆ Volatile
Mushrooms and truffles — Production in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for mushrooms and truffles — production in Japan is 494,842 t, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 1.4% on the previous year and up 7.6% over ten years.
Over the whole period, mushrooms and truffles — production in Japan peaked at 494,842 t in 2024 and was at its lowest, 35,000 t, in 1961.
That places Japan 3rd out of 72 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Mushrooms and truffles — Production in Japan, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 35,000 t | — |
| 1962 | 36,000 t | +2.9% |
| 1963 | 37,000 t | +2.8% |
| 1964 | 38,000 t | +2.7% |
| 1965 | 39,000 t | +2.6% |
| 1966 | 40,000 t | +2.6% |
| 1967 | 42,000 t | +5.0% |
| 1968 | 44,000 t | +4.8% |
| 1969 | 46,000 t | +4.5% |
| 1970 | 48,000 t | +4.3% |
| 1971 | 50,000 t | +4.2% |
| 1972 | 52,000 t | +4.0% |
| 1973 | 54,000 t | +3.8% |
| 1974 | 57,000 t | +5.6% |
| 1975 | 58,600 t | +2.8% |
| 1976 | 62,500 t | +6.7% |
| 1977 | 67,400 t | +7.8% |
| 1978 | 71,900 t | +6.7% |
| 1979 | 77,500 t | +7.8% |
| 1980 | 79,900 t | +3.1% |
| 1981 | 78,400 t | -1.9% |
| 1982 | 75,800 t | -3.3% |
| 1983 | 74,700 t | -1.5% |
| 1984 | 73,900 t | -1.1% |
| 1985 | 74,700 t | +1.1% |
| 1986 | 78,000 t | +4.4% |
| 1987 | 80,900 t | +3.7% |
| 1988 | 82,700 t | +2.2% |
| 1989 | 82,400 t | -0.4% |
| 1990 | 79,100 t | -4.0% |
| 1991 | 398,687 t | +404.0% |
| 1992 | 401,548 t | +0.7% |
| 1993 | 404,409 t | +0.7% |
| 1994 | 407,270 t | +0.7% |
| 1995 | 410,131 t | +0.7% |
| 1996 | 412,992 t | +0.7% |
| 1997 | 415,853 t | +0.7% |
| 1998 | 418,714 t | +0.7% |
| 1999 | 421,575 t | +0.7% |
| 2000 | 424,436 t | +0.7% |
| 2001 | 427,297 t | +0.7% |
| 2002 | 430,158 t | +0.7% |
| 2003 | 433,519 t | +0.8% |
| 2004 | 405,542 t | -6.5% |
| 2005 | 420,000 t | +3.6% |
| 2006 | 430,000 t | +2.4% |
| 2007 | 440,000 t | +2.3% |
| 2008 | 450,000 t | +2.3% |
| 2009 | 460,000 t | +2.2% |
| 2010 | 470,000 t | +2.2% |
| 2011 | 470,000 t | +0.0% |
| 2012 | 460,000 t | -2.1% |
| 2013 | 460,000 t | +0.0% |
| 2014 | 460,000 t | +0.0% |
| 2015 | 450,000 t | -2.2% |
| 2016 | 460,000 t | +2.2% |
| 2017 | 459,000 t | -0.2% |
| 2018 | 467,000 t | +1.7% |
| 2019 | 456,000 t | -2.4% |
| 2020 | 462,000 t | +1.3% |
| 2021 | 462,021 t | +0.0% |
| 2022 | 460,890 t | -0.2% |
| 2023 | 488,000 t | +5.9% |
| 2024 | 494,842 t | +1.4% |
Japan compared with similar countries
- Japan's 494,842 t is above the median for high income countries, which is 3,040 t, 162.8× the median. (33 countries reporting)
- Japan's 494,842 t is above the median for East Asia & Pacific, which is 1,231 t, 402.1× the median. (9 countries reporting)
Biggest year-on-year movements
Years where Mushrooms and truffles — Production in Japan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +404.0% | 79,100 t | 398,687 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39,667 t | 35,000 t | 46,000 t | 9 |
| 1970s | 59,890 t | 48,000 t | 77,500 t | 10 |
| 1980s | 78,140 t | 73,900 t | 82,700 t | 10 |
| 1990s | 377,028 t | 79,100 t | 421,575 t | 10 |
| 2000s | 432,095 t | 405,542 t | 460,000 t | 10 |
| 2010s | 461,200 t | 450,000 t | 470,000 t | 10 |
| 2020s | 473,551 t | 460,890 t | 494,842 t | 5 |
Countries ranked near Japan
- 1 China 48.61 million t compare
- 2 China, mainland 48.61 million t compare
- 2 Türkiye 75,340 t compare
- 3 Iran (Islamic Republic of) 70,005 t compare
- 4 India 347,450 t compare
- 4 Viet Nam 25,925 t compare
- 5 Democratic People's Republic of Korea 6,156 t compare
- 5 Poland 255,400 t compare
- 6 Netherlands (Kingdom of the) 200,000 t compare
More agriculture & rural data for Japan
- Agriculture, forestry, and fishing, value added (current US$), annual 10.95 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0096 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 323.87 current US$ per person (2024)
- Rural population, annual growth rate -1.89 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.077 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
Frequently asked questions
- What is mushrooms and truffles — production in Japan?
- Mushrooms and truffles — production in Japan was 494,842 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mushrooms and truffles — production recorded in Japan?
- The highest recorded value was 494,842 t in 2024.
- What is the lowest mushrooms and truffles — production recorded in Japan?
- The lowest recorded value was 35,000 t in 1961.
- How does Japan rank for mushrooms and truffles — production?
- Japan ranks 3rd out of 72 countries with data for 2024.
- Is mushrooms and truffles — production rising or falling in Japan?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is volatile.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.