Mushrooms and truffles — Production in China

China: Mushrooms and truffles — Production was 48.61 million t in 2024. ◆ Volatile

Latest (2024)
48.61 million t
Change on year
up 3.8%
World rank
1st
of 72 countries
All-time high
48.61 million t
in 2024
All-time low
302,784 t
in 1961
Years of data
64
1961–2024

Mushrooms and truffles — Production in China, 1961–2024

010.0M20.0M30.0M40.0M50.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, mushrooms and truffles — production in China stood at 48.61 million t. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 3.8% on the previous year and up 48.6% over ten years.

Over the whole period, mushrooms and truffles — production in China peaked at 48.61 million t in 2024 and was at its lowest, 302,784 t, in 1961.

That places China 1st out of 72 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Mushrooms and truffles — Production in China, year by year

Annual values for Mushrooms and truffles — Production in China, 1961 to 2024.
Year t Change
1961 302,784 t —
1962 322,875 t +6.6%
1963 358,639 t +11.1%
1964 352,718 t -1.7%
1965 372,430 t +5.6%
1966 388,454 t +4.3%
1967 410,181 t +5.6%
1968 417,400 t +1.8%
1969 402,814 t -3.5%
1970 409,021 t +1.5%
1971 422,422 t +3.3%
1972 465,528 t +10.2%
1973 434,299 t -6.7%
1974 421,429 t -3.0%
1975 403,802 t -4.2%
1976 401,992 t -0.4%
1977 433,337 t +7.8%
1978 469,460 t +8.3%
1979 448,426 t -4.5%
1980 426,159 t -5.0%
1981 401,947 t -5.7%
1982 404,716 t +0.7%
1983 416,783 t +3.0%
1984 444,562 t +6.7%
1985 459,853 t +3.4%
1986 490,219 t +6.6%
1987 506,587 t +3.3%
1988 527,948 t +4.2%
1989 541,244 t +2.5%
1990 662,645 t +22.4%
1991 795,013 t +20.0%
1992 885,254 t +11.4%
1993 961,955 t +8.7%
1994 1.09 million t +13.3%
1995 1.21 million t +10.9%
1996 1.31 million t +8.5%
1997 1.46 million t +11.5%
1998 1.90 million t +29.6%
1999 2.18 million t +15.2%
2000 6.64 million t +204.4%
2001 7.83 million t +17.8%
2002 8.77 million t +12.1%
2003 10.40 million t +18.5%
2004 11.61 million t +11.7%
2005 13.36 million t +15.1%
2006 14.75 million t +10.4%
2007 16.83 million t +14.1%
2008 18.28 million t +8.6%
2009 20.21 million t +10.6%
2010 22.02 million t +8.9%
2011 25.73 million t +16.8%
2012 28.29 million t +10.0%
2013 31.71 million t +12.1%
2014 32.71 million t +3.2%
2015 34.77 million t +6.3%
2016 35.98 million t +3.5%
2017 37.13 million t +3.2%
2018 37.90 million t +2.1%
2019 38.98 million t +2.8%
2020 40.01 million t +2.6%
2021 41.07 million t +2.7%
2022 45.07 million t +9.7%
2023 46.84 million t +3.9%
2024 48.61 million t +3.8%

China compared with similar countries

  • China's 48.61 million t is above the median for upper middle income countries, which is 1,270 t, 38289.0× the median. (18 countries reporting)
  • China's 48.61 million t is above the median for East Asia & Pacific, which is 1,231 t, 39500.0× the median. (9 countries reporting)

Biggest year-on-year movements

Years where Mushrooms and truffles — Production in China changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +204.4% 2.18 million t 6.64 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 369,811 t 302,784 t 417,400 t 9
1970s 430,972 t 401,992 t 469,460 t 10
1980s 462,002 t 401,947 t 541,244 t 10
1990s 1.25 million t 662,645 t 2.18 million t 10
2000s 12.87 million t 6.64 million t 20.21 million t 10
2010s 32.52 million t 22.02 million t 38.98 million t 10
2020s 44.32 million t 40.01 million t 48.61 million t 5

Countries ranked near China

  1. 2 China, mainland 48.61 million t compare
  2. 2 Türkiye 75,340 t compare
  3. 3 Iran (Islamic Republic of) 70,005 t compare
  4. 3 Japan 494,842 t compare
  5. 4 India 347,450 t compare
  6. 4 Viet Nam 25,925 t compare

See the full ranking of 103 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is mushrooms and truffles — production in China?
Mushrooms and truffles — production in China was 48.61 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mushrooms and truffles — production recorded in China?
The highest recorded value was 48.61 million t in 2024.
What is the lowest mushrooms and truffles — production recorded in China?
The lowest recorded value was 302,784 t in 1961.
How does China rank for mushrooms and truffles — production?
China ranks 1st out of 72 countries with data for 2024.
Is mushrooms and truffles — production rising or falling in China?
Over the last ten years it is up 48.6%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Production. Statizoid updates them automatically from the source API.

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Mushrooms and truffles — Production in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/mushrooms-and-truffles-production/china/

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About this data

Indicator
Mushrooms and truffles — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,007 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.