Molasses — Production in Northern America
Northern America: Molasses — Production was 4.42 million t in 2023. ▲ Rising
Molasses — Production in Northern America, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for molasses — production in Northern America is 4.42 million t, measured in 2023.
That represents a change of down 1.0% on the previous year and up 90.1% over ten years.
Over the whole period, molasses — production in Northern America peaked at 4.46 million t in 2022 and was at its lowest, 1.53 million t, in 1961.
Northern America ranks 11th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Molasses — Production in Northern America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1.53 million t | — |
| 1962 | 1.60 million t | +4.9% |
| 1963 | 1.86 million t | +16.3% |
| 1964 | 1.99 million t | +6.6% |
| 1965 | 1.81 million t | -9.1% |
| 1966 | 1.83 million t | +1.2% |
| 1967 | 1.82 million t | -0.6% |
| 1968 | 2.02 million t | +11.2% |
| 1969 | 1.97 million t | -2.8% |
| 1970 | 2.10 million t | +7.0% |
| 1971 | 2.06 million t | -2.0% |
| 1972 | 2.29 million t | +11.2% |
| 1973 | 2.17 million t | -5.1% |
| 1974 | 2.10 million t | -3.4% |
| 1975 | 2.45 million t | +16.7% |
| 1976 | 2.37 million t | -3.2% |
| 1977 | 2.31 million t | -2.5% |
| 1978 | 2.15 million t | -6.8% |
| 1979 | 2.13 million t | -1.3% |
| 1980 | 1.95 million t | -8.5% |
| 1981 | 2.55 million t | +31.0% |
| 1982 | 2.21 million t | -13.4% |
| 1983 | 2.13 million t | -3.4% |
| 1984 | 2.10 million t | -1.3% |
| 1985 | 1.98 million t | -5.9% |
| 1986 | 2.24 million t | +13.1% |
| 1987 | 2.24 million t | +0.1% |
| 1988 | 2.13 million t | -5.0% |
| 1989 | 2.11 million t | -0.9% |
| 1990 | 2.05 million t | -2.7% |
| 1991 | 2.33 million t | +13.4% |
| 1992 | 2.07 million t | -10.9% |
| 1993 | 1.86 million t | -10.1% |
| 1994 | 2.34 million t | +25.8% |
| 1995 | 2.24 million t | -4.6% |
| 1996 | 2.29 million t | +2.6% |
| 1997 | 2.32 million t | +1.2% |
| 1998 | 2.39 million t | +3.1% |
| 1999 | 2.34 million t | -2.3% |
| 2000 | 2.46 million t | +5.0% |
| 2001 | 2.13 million t | -13.4% |
| 2002 | 2.18 million t | +2.3% |
| 2003 | 2.29 million t | +5.3% |
| 2004 | 2.08 million t | -9.4% |
| 2005 | 2.05 million t | -1.5% |
| 2006 | 2.30 million t | +12.5% |
| 2007 | 2.25 million t | -2.3% |
| 2008 | 1.96 million t | -12.8% |
| 2009 | 2.14 million t | +9.2% |
| 2010 | 2.22 million t | +3.8% |
| 2011 | 2.16 million t | -2.9% |
| 2012 | 2.04 million t | -5.3% |
| 2013 | 2.33 million t | +13.8% |
| 2014 | 2.18 million t | -6.2% |
| 2015 | 2.13 million t | -2.4% |
| 2016 | 2.34 million t | +10.0% |
| 2017 | 2.34 million t | -0.0% |
| 2018 | 2.31 million t | -1.1% |
| 2019 | 2.32 million t | +0.3% |
| 2020 | 1.95 million t | -16.2% |
| 2021 | 2.35 million t | +20.8% |
| 2022 | 4.46 million t | +89.9% |
| 2023 | 4.42 million t | -1.0% |
Biggest year-on-year movements
Years where Molasses — Production in Northern America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +89.9% | 2.35 million t | 4.46 million t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.82 million t | 1.53 million t | 2.02 million t | 9 |
| 1970s | 2.21 million t | 2.06 million t | 2.45 million t | 10 |
| 1980s | 2.16 million t | 1.95 million t | 2.55 million t | 10 |
| 1990s | 2.22 million t | 1.86 million t | 2.39 million t | 10 |
| 2000s | 2.18 million t | 1.96 million t | 2.46 million t | 10 |
| 2010s | 2.24 million t | 2.04 million t | 2.34 million t | 10 |
| 2020s | 3.29 million t | 1.95 million t | 4.46 million t | 4 |
Countries ranked near Northern America
- 8 Denmark 2.26 million t compare
- 9 Mexico 1.96 million t compare
- 9 United Republic of Tanzania 101,240 t compare
- 10 Bolivia (Plurinational State of) 86,124 t compare
- 10 Egypt 1.52 million t compare
- 11 Russian Federation 1.50 million t compare
- 11 Melanesia 80,577 t compare
- 12 Indonesia 1.17 million t compare
- 12 Lao People's Democratic Republic 51,667 t compare
- 13 Democratic Republic of the Congo 35,028 t compare
- 13 France 1.01 million t compare
- 14 Australia 994,719 t compare
- 14 Republic of Moldova 27,000 t compare
- 14 Australia and New Zealand 994,719 t compare
More agriculture & rural data for Northern America
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual -0.3573 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing -3.31 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0.5317 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 1.3 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 0.7404 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 1.72 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 2.96 % change on previous year (2024)
Frequently asked questions
- What is molasses — production in Northern America?
- Molasses — production in Northern America was 4.42 million t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest molasses — production recorded in Northern America?
- The highest recorded value was 4.46 million t in 2022.
- What is the lowest molasses — production recorded in Northern America?
- The lowest recorded value was 1.53 million t in 1961.
- How does Northern America rank for molasses — production?
- Northern America ranks 11th out of 28 groups with data for 2023.
- Is molasses — production rising or falling in Northern America?
- Over the last ten years it is up 90.1%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Molasses — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.