Molasses — Production in Nigeria
Nigeria: Molasses — Production was 13,949 t in 2023. ▲ Rising
Molasses — Production in Nigeria, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Nigeria recorded 13,949 t for molasses — production in 2023.
The figure is up 39.5% on the previous year and up 156.6% over ten years.
Over the whole period, molasses — production in Nigeria peaked at 34,500 t in 1984 and was at its lowest, 0 t, in 1961.
Nigeria ranks 101st of 149 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,833 t | 0 t | 15,000 t | 9 |
| 1970s | 16,200 t | 12,500 t | 20,500 t | 10 |
| 1980s | 26,350 t | 17,000 t | 34,500 t | 10 |
| 1990s | 20,300 t | 16,000 t | 29,500 t | 10 |
| 2000s | 18,716 t | 10,405 t | 27,500 t | 10 |
| 2010s | 13,395 t | 5,422 t | 21,000 t | 10 |
| 2020s | 12,481 t | 8,900 t | 17,075 t | 4 |
Countries ranked near Nigeria
- 98 Niger 17,903 t compare
- 99 Finland 17,086 t compare
- 100 Burkina Faso 15,000 t compare
- 102 Madagascar 13,032 t compare
- 103 Papua New Guinea 12,577 t compare
- 104 Guinea 11,735 t compare
More agriculture & rural data for Nigeria
- Agriculture share gdp 22.98 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 22.98 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 36.2% (2025)
- Rural population growth -0.1% (2025)
- Rural population 86.04 million (2025)
- Agriculture, forestry, and fishing, value added 23.0% (2025)
- Agriculture, forestry, and fishing, value added 66.82 billion current US$ (2025)
- Bananas — Production 6.91 million t (2024)
Frequently asked questions
- What is molasses — production in Nigeria?
- Molasses — production in Nigeria was 13,949 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest molasses — production recorded in Nigeria?
- The highest recorded value was 34,500 t in 1984.
- What is the lowest molasses — production recorded in Nigeria?
- The lowest recorded value was 0 t in 1961.
- How does Nigeria rank for molasses — production?
- Nigeria ranks 101st out of 149 countries with data for 2023.
- Is molasses — production rising or falling in Nigeria?
- Over the last ten years it is up 156.6%. The long-run trend across the full record is rising.
- Where does this Nigeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Molasses — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.