Molasses — Production in Papua New Guinea

Papua New Guinea: Molasses — Production was 12,577 t in 2023. ◆ Volatile

Latest (2023)
12,577 t
Change on year
down 5.9%
World rank
103rd
of 149 countries
All-time high
20,000 t
in 1997
All-time low
0 t
in 1961
Years of data
63
1961–2023

Molasses — Production in Papua New Guinea, 1961–2023

05.0k10.0k15.0k20.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, molasses — production in Papua New Guinea stood at 12,577 t.

That represents a change of down 5.9% on the previous year and down 10.2% over ten years.

Over the whole period, molasses — production in Papua New Guinea peaked at 20,000 t in 1997 and was at its lowest, 0 t, in 1961.

Papua New Guinea ranks 103rd of 149 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 10,300 t 0 t 16,000 t 10
1990s 15,800 t 13,000 t 20,000 t 10
2000s 16,000 t 14,000 t 19,000 t 10
2010s 14,400 t 14,000 t 15,000 t 10
2020s 13,506 t 12,577 t 14,936 t 4

Countries ranked near Papua New Guinea

  1. 100 Burkina Faso 15,000 t compare
  2. 101 Nigeria 13,949 t compare
  3. 102 Madagascar 13,032 t compare
  4. 104 Guinea 11,735 t compare
  5. 105 Haiti 8,838 t compare
  6. 106 Chad 8,168 t compare

See the full ranking of 182 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is molasses — production in Papua New Guinea?
Molasses — production in Papua New Guinea was 12,577 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest molasses — production recorded in Papua New Guinea?
The highest recorded value was 20,000 t in 1997.
What is the lowest molasses — production recorded in Papua New Guinea?
The lowest recorded value was 0 t in 1961.
How does Papua New Guinea rank for molasses — production?
Papua New Guinea ranks 103rd out of 149 countries with data for 2023.
Is molasses — production rising or falling in Papua New Guinea?
Over the last ten years it is down 10.2%. The long-run trend across the full record is volatile.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Molasses — Production. Statizoid updates them automatically from the source API.

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Molasses — Production in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/molasses-production/papua-new-guinea/

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About this data

Indicator
Molasses — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 10,100 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.