Mixed grain — Gross Production Index Number in Eastern Europe
Eastern Europe: Mixed grain — Gross Production Index Number was 32.41 in 2024. ▲ Rising
Latest (2024)
32.41
Change on year
down 9.6%
Rank
13th
of 13 groups
All-time high
170.27
in 2004
All-time low
25.84
in 1962
Years of data
64
1961–2024
Mixed grain — Gross Production Index Number in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Europe recorded 32.41 for mixed grain — gross production index number in 2024.
Compared with earlier readings it is down 9.6% on the previous year and down 72.0% over ten years.
Over the whole period, mixed grain — gross production index number in Eastern Europe peaked at 170.27 in 2004 and was at its lowest, 25.84, in 1962.
The long-run direction has been consistently rising across the 64 years of available data.
Mixed grain — Gross Production Index Number in Eastern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 27.75 | — |
| 1962 | 25.84 | -6.9% |
| 1963 | 32.41 | +25.4% |
| 1964 | 29.09 | -10.2% |
| 1965 | 34.2 | +17.6% |
| 1966 | 28.07 | -17.9% |
| 1967 | 29.32 | +4.5% |
| 1968 | 30.45 | +3.9% |
| 1969 | 31.85 | +4.6% |
| 1970 | 37.09 | +16.5% |
| 1971 | 41.25 | +11.2% |
| 1972 | 48.49 | +17.6% |
| 1973 | 59.93 | +23.6% |
| 1974 | 67.05 | +11.9% |
| 1975 | 61.77 | -7.9% |
| 1976 | 70.96 | +14.9% |
| 1977 | 68.89 | -2.9% |
| 1978 | 73.14 | +6.2% |
| 1979 | 74.25 | +1.5% |
| 1980 | 74.54 | +0.4% |
| 1981 | 95.12 | +27.6% |
| 1982 | 103.38 | +8.7% |
| 1983 | 97.44 | -5.7% |
| 1984 | 103.24 | +6.0% |
| 1985 | 111.57 | +8.1% |
| 1986 | 130.44 | +16.9% |
| 1987 | 136.33 | +4.5% |
| 1988 | 137.87 | +1.1% |
| 1989 | 140.92 | +2.2% |
| 1990 | 145.37 | +3.2% |
| 1991 | 152.18 | +4.7% |
| 1992 | 102.75 | -32.5% |
| 1993 | 126.04 | +22.7% |
| 1994 | 119.75 | -5.0% |
| 1995 | 151.39 | +26.4% |
| 1996 | 138.79 | -8.3% |
| 1997 | 161.5 | +16.4% |
| 1998 | 168.47 | +4.3% |
| 1999 | 154.45 | -8.3% |
| 2000 | 121.68 | -21.2% |
| 2001 | 160.08 | +31.6% |
| 2002 | 151.26 | -5.5% |
| 2003 | 142.61 | -5.7% |
| 2004 | 170.27 | +19.4% |
| 2005 | 154.3 | -9.4% |
| 2006 | 133.56 | -13.4% |
| 2007 | 167.72 | +25.6% |
| 2008 | 145.01 | -13.5% |
| 2009 | 153.11 | +5.6% |
| 2010 | 131.81 | -13.9% |
| 2011 | 133.13 | +1.0% |
| 2012 | 154.61 | +16.1% |
| 2013 | 119.19 | -22.9% |
| 2014 | 115.56 | -3.0% |
| 2015 | 88.69 | -23.3% |
| 2016 | 95.76 | +8.0% |
| 2017 | 112.36 | +17.3% |
| 2018 | 97.04 | -13.6% |
| 2019 | 95.7 | -1.4% |
| 2020 | 80.48 | -15.9% |
| 2021 | 86.49 | +7.5% |
| 2022 | 46.14 | -46.7% |
| 2023 | 35.84 | -22.3% |
| 2024 | 32.41 | -9.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29.89 | 25.84 | 34.2 | 9 |
| 1970s | 60.28 | 37.09 | 74.25 | 10 |
| 1980s | 113.08 | 74.54 | 140.92 | 10 |
| 1990s | 142.07 | 102.75 | 168.47 | 10 |
| 2000s | 149.96 | 121.68 | 170.27 | 10 |
| 2010s | 114.38 | 88.69 | 154.61 | 10 |
| 2020s | 56.27 | 32.41 | 86.49 | 5 |
Countries ranked near Eastern Europe
- 10 Kyrgyzstan 93.81 compare
- 11 Switzerland 79.99 compare
- 12 Sweden 78.49 compare
- 13 Austria 77.3 compare
- 14 Luxembourg 75.5 compare
- 15 Germany 74.48 compare
- 16 Belgium 71.7 compare
More agriculture & rural data for Eastern Europe
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.06 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 7.06 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
Frequently asked questions
- What is mixed grain — gross production index number in Eastern Europe?
- Mixed grain — gross production index number in Eastern Europe was 32.41 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mixed grain — gross production index number recorded in Eastern Europe?
- The highest recorded value was 170.27 in 2004.
- What is the lowest mixed grain — gross production index number recorded in Eastern Europe?
- The lowest recorded value was 25.84 in 1962.
- How does Eastern Europe rank for mixed grain — gross production index number?
- Eastern Europe ranks 13th out of 13 groups with data for 2024.
- Is mixed grain — gross production index number rising or falling in Eastern Europe?
- Over the last ten years it is down 72.0%. The long-run trend across the full record is rising.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mixed grain — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.