Miscellaneous — Protein supply — Value in Spain
Spain: Miscellaneous — Protein supply — Value was 0 g/cap/d in 2023. ▬ Flat
Miscellaneous — Protein supply — Value in Spain, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Spain recorded 0 g/cap/d for miscellaneous — protein supply — value in 2023. That is the highest value across all 14 years on record.
Over the whole period, miscellaneous — protein supply — value in Spain peaked at 0 g/cap/d in 2010 and was at its lowest, 0 g/cap/d, in 2010.
Spain ranks 130th of 166 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 g/cap/d | 0 g/cap/d | 0 g/cap/d | 10 |
| 2020s | 0 g/cap/d | 0 g/cap/d | 0 g/cap/d | 4 |
Countries ranked near Spain
- 130 Austria 0 g/cap/d compare
- 130 Bangladesh 0 g/cap/d compare
- 130 Brazil 0 g/cap/d compare
- 130 China 0 g/cap/d compare
- 130 Costa Rica 0 g/cap/d compare
- 130 Côte d'Ivoire 0 g/cap/d compare
- 130 Dominican Republic 0 g/cap/d compare
- 130 Egypt 0 g/cap/d compare
- 130 Ethiopia 0 g/cap/d compare
- 130 Germany 0 g/cap/d compare
- 130 Greece 0 g/cap/d compare
- 130 Guatemala 0 g/cap/d compare
- 130 Hungary 0 g/cap/d compare
- 130 India 0 g/cap/d compare
- 130 Indonesia 0 g/cap/d compare
- 130 Iran (Islamic Republic of) 0 g/cap/d compare
- 130 Italy 0 g/cap/d compare
- 130 Lithuania 0 g/cap/d compare
- 130 Malawi 0 g/cap/d compare
- 130 Malaysia 0 g/cap/d compare
- 130 Malta 0 g/cap/d compare
- 130 Mexico 0 g/cap/d compare
- 130 Morocco 0 g/cap/d compare
- 130 Myanmar 0 g/cap/d compare
- 130 Nepal 0 g/cap/d compare
- 130 Pakistan 0 g/cap/d compare
- 130 Poland 0 g/cap/d compare
- 130 Russian Federation 0 g/cap/d compare
- 130 Senegal 0 g/cap/d compare
- 130 Slovakia 0 g/cap/d compare
- 130 Sri Lanka 0 g/cap/d compare
- 130 Thailand 0 g/cap/d compare
- 130 Trinidad and Tobago 0 g/cap/d compare
- 130 Tunisia 0 g/cap/d compare
- 130 Ukraine 0 g/cap/d compare
- 130 United Republic of Tanzania 0 g/cap/d compare
More agriculture & rural data for Spain
- Agriculture share gdp 2.68 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.68 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 19.5% (2025)
- Rural population growth 0.0% (2025)
- Rural population 9.62 million (2025)
- Agriculture, forestry, and fishing, value added 2.7% (2025)
- Agriculture, forestry, and fishing, value added 51.14 billion current US$ (2025)
- Bananas — Production 421,320 t (2024)
Frequently asked questions
- What is miscellaneous — protein supply — value in Spain?
- Miscellaneous — protein supply — value in Spain was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest miscellaneous — protein supply — value recorded in Spain?
- The highest recorded value was 0 g/cap/d in 2010.
- What is the lowest miscellaneous — protein supply — value recorded in Spain?
- The lowest recorded value was 0 g/cap/d in 2010.
- How does Spain rank for miscellaneous — protein supply — value?
- Spain ranks 130th out of 166 countries with data for 2023.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Protein supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.