Miscellaneous — Food supply in Northern Europe
Northern Europe: Miscellaneous — Food supply was 1.33 million million Kcal in 2023. ▬ Flat
Miscellaneous — Food supply in Northern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, miscellaneous — food supply in Northern Europe stood at 1.33 million million Kcal. That is the lowest value across all 14 years on record.
That represents a change of down 1.9% on the previous year and down 13.0% over ten years.
Over the whole period, miscellaneous — food supply in Northern Europe peaked at 1.82 million million Kcal in 2020 and was at its lowest, 1.33 million million Kcal, in 2023.
That places Northern Europe 4th out of 29 groups with data for 2023, putting it in the top quarter.
Miscellaneous — Food supply in Northern Europe, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 1.42 million million Kcal | — |
| 2011 | 1.48 million million Kcal | +3.8% |
| 2012 | 1.53 million million Kcal | +3.4% |
| 2013 | 1.53 million million Kcal | +0.0% |
| 2014 | 1.54 million million Kcal | +0.6% |
| 2015 | 1.55 million million Kcal | +0.9% |
| 2016 | 1.56 million million Kcal | +0.4% |
| 2017 | 1.53 million million Kcal | -1.6% |
| 2018 | 1.60 million million Kcal | +4.1% |
| 2019 | 1.73 million million Kcal | +8.6% |
| 2020 | 1.82 million million Kcal | +4.8% |
| 2021 | 1.43 million million Kcal | -21.2% |
| 2022 | 1.36 million million Kcal | -5.3% |
| 2023 | 1.33 million million Kcal | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.55 million million Kcal | 1.42 million million Kcal | 1.73 million million Kcal | 10 |
| 2020s | 1.48 million million Kcal | 1.33 million million Kcal | 1.82 million million Kcal | 4 |
Countries ranked near Northern Europe
- 1 United Kingdom of Great Britain and Northern Ireland 914,581 million Kcal compare
- 2 China, mainland 653,312 million Kcal compare
- 3 Philippines 369,526 million Kcal compare
- 4 Saudi Arabia 336,845 million Kcal compare
- 5 China 327,836 million Kcal compare
- 6 Australia and New Zealand 301,207 million Kcal compare
- 7 Türkiye 54,320 million Kcal compare
- 7 Australia 296,624 million Kcal compare
More agriculture & rural data for Northern Europe
- Cabbages — Area harvested, annual growth rate 5.6 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 11.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -14.65 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.83 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.55 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.415 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.75 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.22 % change on previous year (2024)
- Cabbages — Production, annual growth rate 10.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.95 % change on previous year (2024)
Frequently asked questions
- What is miscellaneous — food supply in Northern Europe?
- Miscellaneous — food supply in Northern Europe was 1.33 million million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest miscellaneous — food supply recorded in Northern Europe?
- The highest recorded value was 1.82 million million Kcal in 2020.
- What is the lowest miscellaneous — food supply recorded in Northern Europe?
- The lowest recorded value was 1.33 million million Kcal in 2023.
- How does Northern Europe rank for miscellaneous — food supply?
- Northern Europe ranks 4th out of 29 groups with data for 2023.
- Is miscellaneous — food supply rising or falling in Northern Europe?
- Over the last ten years it is down 13.0%. The long-run trend across the full record is flat.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.