Minimum dietary energy requirement (kcal/cap/day) β€” Value in Bahrain

Bahrain: Minimum dietary energy requirement (kcal/cap/day) β€” Value was 1,948 kcal/cap/d in 2025. β–¬ Flat

Latest (2025)
1,948 kcal/cap/d
Change on year
up 0.1%
World rank
18th
of 180 countries
All-time high
1,948 kcal/cap/d
in 2025
All-time low
1,851 kcal/cap/d
in 2000
Years of data
26
2000–2025

Minimum dietary energy requirement (kcal/cap/day) β€” Value in Bahrain, 2000–2025

05001.0k1.5k2.0k2000201220252000: 1.9k kcal/cap/d2001: 1.9k kcal/cap/d2002: 1.9k kcal/cap/d2003: 1.9k kcal/cap/d2004: 1.9k kcal/cap/d2005: 1.9k kcal/cap/d2006: 1.9k kcal/cap/d2007: 1.9k kcal/cap/d2008: 1.9k kcal/cap/d2009: 1.9k kcal/cap/d2010: 1.9k kcal/cap/d2011: 1.9k kcal/cap/d2012: 1.9k kcal/cap/d2013: 1.9k kcal/cap/d2014: 1.9k kcal/cap/d2015: 1.9k kcal/cap/d2016: 1.9k kcal/cap/d2017: 1.9k kcal/cap/d2018: 1.9k kcal/cap/d2019: 1.9k kcal/cap/d2020: 1.9k kcal/cap/d2021: 1.9k kcal/cap/d2022: 1.9k kcal/cap/d2023: 1.9k kcal/cap/d2024: 1.9k kcal/cap/d2025: 1.9k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2025, minimum dietary energy requirement (kcal/cap/day) β€” value in Bahrain stood at 1,948 kcal/cap/d. That is the highest value across all 26 years on record.

The figure is up 0.1% on the previous year and up 0.8% over ten years.

Over the whole period, minimum dietary energy requirement (kcal/cap/day) β€” value in Bahrain peaked at 1,948 kcal/cap/d in 2025 and was at its lowest, 1,851 kcal/cap/d, in 2000.

That places Bahrain 18th out of 180 countries with data for 2025, putting it in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,901 kcal/cap/d 1,851 kcal/cap/d 1,939 kcal/cap/d 10
2010s 1,940 kcal/cap/d 1,932 kcal/cap/d 1,944 kcal/cap/d 10
2020s 1,944 kcal/cap/d 1,939 kcal/cap/d 1,948 kcal/cap/d 6

Countries ranked near Bahrain

  1. 17 Cyprus 1,950 kcal/cap/d compare
  2. 19 Italy 1,947 kcal/cap/d compare
  3. 20 Hungary 1,946 kcal/cap/d compare
  4. 21 Austria 1,945 kcal/cap/d compare

See the full ranking of 238 places β†’

More agriculture & rural data for Bahrain

All data for Bahrain β†’

Frequently asked questions

What is minimum dietary energy requirement (kcal/cap/day) β€” value in Bahrain?
Minimum dietary energy requirement (kcal/cap/day) β€” value in Bahrain was 1,948 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest minimum dietary energy requirement (kcal/cap/day) β€” value recorded in Bahrain?
The highest recorded value was 1,948 kcal/cap/d in 2025.
What is the lowest minimum dietary energy requirement (kcal/cap/day) β€” value recorded in Bahrain?
The lowest recorded value was 1,851 kcal/cap/d in 2000.
How does Bahrain rank for minimum dietary energy requirement (kcal/cap/day) β€” value?
Bahrain ranks 18th out of 180 countries with data for 2025.
Is minimum dietary energy requirement (kcal/cap/day) β€” value rising or falling in Bahrain?
Over the last ten years it is up 0.8%. The long-run trend across the full record is flat.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Minimum dietary energy requirement (kcal/cap/day) β€” Value. Statizoid updates them automatically from the source API.

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Minimum dietary energy requirement (kcal/cap/day) β€” Value in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/minimum-dietary-energy-requirement-kcal-cap-day-value/bahrain/

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About this data

Indicator
Minimum dietary energy requirement (kcal/cap/day) β€” Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 6,185 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.