Millet — Yield in Africa

Africa: Millet — Yield was 694 kg/ha in 2024. ▲ Rising

Latest (2024)
694 kg/ha
Change on year
up 5.8%
Rank
25th
of 31 groups
All-time high
893.9 kg/ha
in 2008
All-time low
504.6 kg/ha
in 2011
Years of data
64
1961–2024

Millet — Yield in Africa, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Africa recorded 694 kg/ha for millet — yield in 2024.

That represents a change of up 5.8% on the previous year and up 7.1% over ten years.

Over the whole period, millet — yield in Africa peaked at 893.9 kg/ha in 2008 and was at its lowest, 504.6 kg/ha, in 2011.

That places Africa 25th out of 31 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 580.94 kg/ha 514.9 kg/ha 622.7 kg/ha 9
1970s 612.98 kg/ha 552.2 kg/ha 689.4 kg/ha 10
1980s 690.02 kg/ha 601.2 kg/ha 777.8 kg/ha 10
1990s 650.25 kg/ha 591.3 kg/ha 683.6 kg/ha 10
2000s 763.19 kg/ha 649.1 kg/ha 893.9 kg/ha 10
2010s 668.13 kg/ha 504.6 kg/ha 758.1 kg/ha 10
2020s 689.6 kg/ha 632.1 kg/ha 751.5 kg/ha 5

Countries ranked near Africa

  1. 22 Bulgaria 1,802 kg/ha compare
  2. 23 Kyrgyzstan 1,778 kg/ha compare
  3. 24 Iran (Islamic Republic of) 1,736 kg/ha compare
  4. 25 Portugal 1,724 kg/ha compare
  5. 26 Ukraine 1,694 kg/ha compare
  6. 27 Belarus 1,666 kg/ha compare
  7. 28 China, Taiwan Province of 1,598 kg/ha compare

See the full ranking of 124 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is millet — yield in Africa?
Millet — yield in Africa was 694 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — yield recorded in Africa?
The highest recorded value was 893.9 kg/ha in 2008.
What is the lowest millet — yield recorded in Africa?
The lowest recorded value was 504.6 kg/ha in 2011.
How does Africa rank for millet — yield?
Africa ranks 25th out of 31 groups with data for 2024.
Is millet — yield rising or falling in Africa?
Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Millet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,542 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.