Millet — Area harvested in Uganda

Uganda: Millet — Area harvested was 88,368 ha in 2024. ▼ Falling

Latest (2024)
88,368 ha
Change on year
down 1.8%
World rank
26th
of 93 countries
All-time high
730,000 ha
in 1969
All-time low
50,243 ha
in 2020
Years of data
64
1961–2024

Millet — Area harvested in Uganda, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for millet — area harvested in Uganda is 88,368 ha, measured in 2024.

Compared with earlier readings it is down 1.8% on the previous year and down 49.5% over ten years.

Over the whole period, millet — area harvested in Uganda peaked at 730,000 ha in 1969 and was at its lowest, 50,243 ha, in 2020.

That places Uganda 26th out of 93 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 586,711 ha 519,000 ha 730,000 ha 9
1970s 527,393 ha 313,000 ha 716,000 ha 10
1980s 329,977 ha 279,000 ha 381,240 ha 10
1990s 393,600 ha 373,000 ha 412,000 ha 10
2000s 365,900 ha 192,000 ha 437,000 ha 10
2010s 145,797 ha 51,305 ha 175,173 ha 10
2020s 74,641 ha 50,243 ha 93,981 ha 5

Countries ranked near Uganda

  1. 23 Ghana 135,281 ha compare
  2. 24 Kenya 112,093 ha compare
  3. 25 Ukraine 92,600 ha compare
  4. 27 Yemen 85,910 ha compare
  5. 28 Zimbabwe 85,415 ha compare
  6. 29 Côte d'Ivoire 75,000 ha compare
  7. 29 Eritrea 75,000 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is millet — area harvested in Uganda?
Millet — area harvested in Uganda was 88,368 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — area harvested recorded in Uganda?
The highest recorded value was 730,000 ha in 1969.
What is the lowest millet — area harvested recorded in Uganda?
The lowest recorded value was 50,243 ha in 2020.
How does Uganda rank for millet — area harvested?
Uganda ranks 26th out of 93 countries with data for 2024.
Is millet — area harvested rising or falling in Uganda?
Over the last ten years it is down 49.5%. The long-run trend across the full record is falling.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Millet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,732 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.