Millet — Area harvested in Slovenia

Slovenia: Millet — Area harvested was 347 ha in 2017. ◆ Volatile

Latest (2017)
347 ha
Change on year
down 13.0%
World rank
76th
of 93 countries
All-time high
627 ha
in 2005
All-time low
119 ha
in 1993
Years of data
26
1992–2017

Millet — Area harvested in Slovenia, 1992–2017

2004006001992200420171992: 179 ha1993: 119 ha1994: 423 ha1995: 255 ha1996: 199 ha1997: 160 ha1998: 163 ha1999: 183 ha2000: 226 ha2001: 157 ha2002: 276 ha2003: 611 ha2004: 339 ha2005: 627 ha2006: 168 ha2007: 344 ha2008: 247 ha2009: 136 ha2010: 199 ha2011: 203 ha2012: 199 ha2013: 169 ha2014: 229 ha2015: 491 ha2016: 399 ha2017: 347 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for millet — area harvested in Slovenia is 347 ha, measured in 2017.

The figure is down 13.0% on the previous year and up 0.9% over ten years.

Over the whole period, millet — area harvested in Slovenia peaked at 627 ha in 2005 and was at its lowest, 119 ha, in 1993.

That places Slovenia 76th out of 93 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 210.12 ha 119 ha 423 ha 8
2000s 313.1 ha 136 ha 627 ha 10
2010s 279.5 ha 169 ha 491 ha 8

Countries ranked near Slovenia

  1. 73 Iraq 607 ha compare
  2. 74 Slovakia 580 ha compare
  3. 75 Bhutan 520 ha compare
  4. 77 Viet Nam 321 ha compare
  5. 78 China, Taiwan Province of 317 ha compare
  6. 79 Switzerland 301 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is millet — area harvested in Slovenia?
Millet — area harvested in Slovenia was 347 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — area harvested recorded in Slovenia?
The highest recorded value was 627 ha in 2005.
What is the lowest millet — area harvested recorded in Slovenia?
The lowest recorded value was 119 ha in 1993.
How does Slovenia rank for millet — area harvested?
Slovenia ranks 76th out of 93 countries with data for 2017.
Is millet — area harvested rising or falling in Slovenia?
Over the last ten years it is up 0.9%. The long-run trend across the full record is volatile.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.

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Millet — Area harvested in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/millet-area-harvested/slovenia/

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About this data

Indicator
Millet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,732 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.