Latvia vs Poland: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Latvia
- Poland
How they compare
Latvia currently reports 8,066 kg/An against 7,872 kg/An in Poland, a difference of 194 kg/An.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Poland ahead.
Latvia ranks 13th and Poland ranks 14th of 184 countries.
Across the 4 decades both report, Latvia averaged higher in 3 and Poland in 1.
Head to head by decade
| Decade | Latvia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,046 kg/An | 3,383 kg/An | 337.25 kg/An | Poland |
| 2000s | 4,131 kg/An | 4,099 kg/An | 32.4 kg/An | Latvia |
| 2010s | 5,603 kg/An | 5,519 kg/An | 84.7 kg/An | Latvia |
| 2020s | 7,380 kg/An | 7,118 kg/An | 262 kg/An | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Latvia or Poland?
- Latvia, at 8,066 kg/An against 7,872 kg/An in Poland as of 2024.
- What is the difference in milk, total — yield/carcass weight between Latvia and Poland?
- 194 kg/An, with Latvia ahead.
- How many years of comparable data are there for Latvia and Poland?
- 33 years are reported by both, from 1992 to 2024.
- How do Latvia and Poland rank globally for milk, total — yield/carcass weight?
- Latvia ranks 13th and Poland ranks 14th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.