Milk, Total — Yield/Carcass Weight in Jordan
Jordan: Milk, Total — Yield/Carcass Weight was 177 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Jordan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, milk, total — yield/carcass weight in Jordan stood at 177 kg/An.
The figure is down 8.3% on the previous year and up 30.1% over ten years.
Over the whole period, milk, total — yield/carcass weight in Jordan peaked at 242 kg/An in 2001 and was at its lowest, 70 kg/An, in 1966.
Jordan ranks 153rd of 185 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Milk, Total — Yield/Carcass Weight in Jordan, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 86 kg/An | — |
| 1962 | 85 kg/An | -1.2% |
| 1963 | 76 kg/An | -10.6% |
| 1964 | 73 kg/An | -3.9% |
| 1965 | 72 kg/An | -1.4% |
| 1966 | 70 kg/An | -2.8% |
| 1967 | 78 kg/An | +11.4% |
| 1968 | 81 kg/An | +3.8% |
| 1969 | 88 kg/An | +8.6% |
| 1970 | 83 kg/An | -5.7% |
| 1971 | 70 kg/An | -15.7% |
| 1972 | 82 kg/An | +17.1% |
| 1973 | 81 kg/An | -1.2% |
| 1974 | 95 kg/An | +17.3% |
| 1975 | 92 kg/An | -3.2% |
| 1976 | 92 kg/An | +0.0% |
| 1977 | 89 kg/An | -3.3% |
| 1978 | 98 kg/An | +10.1% |
| 1979 | 94 kg/An | -4.1% |
| 1980 | 96 kg/An | +2.1% |
| 1981 | 85 kg/An | -11.5% |
| 1982 | 85 kg/An | +0.0% |
| 1983 | 89 kg/An | +4.7% |
| 1984 | 110 kg/An | +23.6% |
| 1985 | 95 kg/An | -13.6% |
| 1986 | 104 kg/An | +9.5% |
| 1987 | 103 kg/An | -1.0% |
| 1988 | 104 kg/An | +1.0% |
| 1989 | 101 kg/An | -2.9% |
| 1990 | 137 kg/An | +35.6% |
| 1991 | 126 kg/An | -8.0% |
| 1992 | 112 kg/An | -11.1% |
| 1993 | 87 kg/An | -22.3% |
| 1994 | 75 kg/An | -13.8% |
| 1995 | 72 kg/An | -4.0% |
| 1996 | 72 kg/An | +0.0% |
| 1997 | 73 kg/An | +1.4% |
| 1998 | 130 kg/An | +78.1% |
| 1999 | 183 kg/An | +40.8% |
| 2000 | 177 kg/An | -3.3% |
| 2001 | 242 kg/An | +36.7% |
| 2002 | 233 kg/An | -3.7% |
| 2003 | 188 kg/An | -19.3% |
| 2004 | 203 kg/An | +8.0% |
| 2005 | 188 kg/An | -7.4% |
| 2006 | 190 kg/An | +1.1% |
| 2007 | 205 kg/An | +7.9% |
| 2008 | 177 kg/An | -13.7% |
| 2009 | 196 kg/An | +10.7% |
| 2010 | 134 kg/An | -31.6% |
| 2011 | 137 kg/An | +2.2% |
| 2012 | 138 kg/An | +0.7% |
| 2013 | 133 kg/An | -3.6% |
| 2014 | 136 kg/An | +2.3% |
| 2015 | 148 kg/An | +8.8% |
| 2016 | 126 kg/An | -14.9% |
| 2017 | 141 kg/An | +11.9% |
| 2018 | 147 kg/An | +4.3% |
| 2019 | 163 kg/An | +10.9% |
| 2020 | 146 kg/An | -10.4% |
| 2021 | 147 kg/An | +0.7% |
| 2022 | 187 kg/An | +27.2% |
| 2023 | 193 kg/An | +3.2% |
| 2024 | 177 kg/An | -8.3% |
Jordan compared with similar countries
- Jordan's 177 kg/An is below the median for upper middle income countries, which is 1,156 kg/An, 15% of the median. (48 countries reporting)
- Jordan's 177 kg/An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 372 kg/An, 48% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Milk, Total — Yield/Carcass Weight in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +78.1% | 73 kg/An | 130 kg/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 78.78 kg/An | 70 kg/An | 88 kg/An | 9 |
| 1970s | 87.6 kg/An | 70 kg/An | 98 kg/An | 10 |
| 1980s | 97.2 kg/An | 85 kg/An | 110 kg/An | 10 |
| 1990s | 106.7 kg/An | 72 kg/An | 183 kg/An | 10 |
| 2000s | 199.9 kg/An | 177 kg/An | 242 kg/An | 10 |
| 2010s | 140.3 kg/An | 126 kg/An | 163 kg/An | 10 |
| 2020s | 170 kg/An | 146 kg/An | 193 kg/An | 5 |
Countries ranked near Jordan
More agriculture & rural data for Jordan
- Cropland extent over the long-term, annual growth rate 0.9331 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0263 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -2.49 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1112 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 11.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0556 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 297.43 current US$ per person (2025)
- Rural population, annual growth rate -3.93 % change on previous year (2025)
Frequently asked questions
- What is milk, total — yield/carcass weight in Jordan?
- Milk, total — yield/carcass weight in Jordan was 177 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Jordan?
- The highest recorded value was 242 kg/An in 2001.
- What is the lowest milk, total — yield/carcass weight recorded in Jordan?
- The lowest recorded value was 70 kg/An in 1966.
- How does Jordan rank for milk, total — yield/carcass weight?
- Jordan ranks 153rd out of 185 countries with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Jordan?
- Over the last ten years it is up 30.1%. The long-run trend across the full record is rising.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.