Milk, Total — Yield/Carcass Weight in Benin

Benin: Milk, Total — Yield/Carcass Weight was 166 kg/An in 2024. ▲ Rising

Latest (2024)
166 kg/An
Change on year
up 1.2%
World rank
166th
of 199 countries
All-time high
185 kg/An
in 1995
All-time low
66 kg/An
in 1973
Years of data
64
1961–2024

Milk, Total — Yield/Carcass Weight in Benin, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, milk, total — yield/carcass weight in Benin stood at 166 kg/An.

That represents a change of up 1.2% on the previous year and down 3.5% over ten years.

Over the whole period, milk, total — yield/carcass weight in Benin peaked at 185 kg/An in 1995 and was at its lowest, 66 kg/An, in 1973.

Benin ranks 166th of 199 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 70.89 kg/An 68 kg/An 74 kg/An 9
1970s 69 kg/An 66 kg/An 72 kg/An 10
1980s 73.4 kg/An 71 kg/An 78 kg/An 10
1990s 171.5 kg/An 76 kg/An 185 kg/An 10
2000s 173.3 kg/An 173 kg/An 174 kg/An 10
2010s 171.5 kg/An 171 kg/An 172 kg/An 10
2020s 156.6 kg/An 149 kg/An 166 kg/An 5

Countries ranked near Benin

  1. 164 Afghanistan 173 kg/An compare
  2. 165 Oman 172 kg/An compare
  3. 167 Guinea 157 kg/An compare
  4. 168 South Sudan 156 kg/An compare
  5. 169 United Arab Emirates 155 kg/An compare

See the full ranking of 232 places →

More agriculture & rural data for Benin

All data for Benin →

Frequently asked questions

What is milk, total — yield/carcass weight in Benin?
Milk, total — yield/carcass weight in Benin was 166 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — yield/carcass weight recorded in Benin?
The highest recorded value was 185 kg/An in 1995.
What is the lowest milk, total — yield/carcass weight recorded in Benin?
The lowest recorded value was 66 kg/An in 1973.
How does Benin rank for milk, total — yield/carcass weight?
Benin ranks 166th out of 199 countries with data for 2024.
Is milk, total — yield/carcass weight rising or falling in Benin?
Over the last ten years it is down 3.5%. The long-run trend across the full record is rising.
Where does this Benin data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.