Milk, Total — Yield/Carcass Weight in Ecuador
Ecuador: Milk, Total — Yield/Carcass Weight was 2,200 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for milk, total — yield/carcass weight in Ecuador is 2,200 kg/An, measured in 2024.
That represents a change of up 1.6% on the previous year and up 26.3% over ten years.
Over the whole period, milk, total — yield/carcass weight in Ecuador peaked at 2,255 kg/An in 2019 and was at its lowest, 834 kg/An, in 1961.
Ecuador ranks 56th of 199 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 902.78 kg/An | 834 kg/An | 936 kg/An | 9 |
| 1970s | 1,001 kg/An | 937 kg/An | 1,143 kg/An | 10 |
| 1980s | 1,148 kg/An | 1,050 kg/An | 1,266 kg/An | 10 |
| 1990s | 1,282 kg/An | 1,129 kg/An | 1,510 kg/An | 10 |
| 2000s | 1,430 kg/An | 1,241 kg/An | 1,657 kg/An | 10 |
| 2010s | 1,803 kg/An | 1,546 kg/An | 2,255 kg/An | 10 |
| 2020s | 2,182 kg/An | 2,159 kg/An | 2,205 kg/An | 5 |
Countries ranked near Ecuador
- 53 Democratic People's Republic of Korea 2,342 kg/An compare
- 54 USSR 2,270 kg/An compare
- 55 Philippines 2,265 kg/An compare
- 57 Italy 2,146 kg/An compare
- 58 Uzbekistan 2,100 kg/An compare
- 59 Colombia 2,065 kg/An compare
More agriculture & rural data for Ecuador
- Agriculture share gdp 9.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 36.6% (2025)
- Rural population growth 0.4% (2025)
- Rural population 6.70 million (2025)
- Agriculture, forestry, and fishing, value added 9.7% (2025)
- Agriculture, forestry, and fishing, value added 12.64 billion current US$ (2025)
- Bananas — Production 7.59 million t (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Ecuador?
- Milk, total — yield/carcass weight in Ecuador was 2,200 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Ecuador?
- The highest recorded value was 2,255 kg/An in 2019.
- What is the lowest milk, total — yield/carcass weight recorded in Ecuador?
- The lowest recorded value was 834 kg/An in 1961.
- How does Ecuador rank for milk, total — yield/carcass weight?
- Ecuador ranks 56th out of 199 countries with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Ecuador?
- Over the last ten years it is up 26.3%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.