Milk, Total — Yield/Carcass Weight in USSR

USSR: Milk, Total — Yield/Carcass Weight was 2,270 kg/An in 1991. ▲ Rising

Latest (1991)
2,270 kg/An
Change on year
down 5.9%
World rank
54th
of 199 countries
All-time high
2,412 kg/An
in 1990
All-time low
1,445 kg/An
in 1963
Years of data
31
1961–1991

Milk, Total — Yield/Carcass Weight in USSR, 1961–1991

05001.0k1.5k2.0k2.5k1961197619911961: 1.6k kg/An1962: 1.5k kg/An1963: 1.4k kg/An1964: 1.5k kg/An1965: 1.7k kg/An1966: 1.7k kg/An1967: 1.8k kg/An1968: 1.8k kg/An1969: 1.8k kg/An1970: 1.9k kg/An1971: 1.9k kg/An1972: 1.9k kg/An1973: 2.0k kg/An1974: 2.0k kg/An1975: 2.0k kg/An1976: 2.0k kg/An1977: 2.1k kg/An1978: 2.1k kg/An1979: 2.0k kg/An1980: 2.0k kg/An1981: 1.9k kg/An1982: 1.9k kg/An1983: 2.1k kg/An1984: 2.1k kg/An1985: 2.1k kg/An1986: 2.2k kg/An1987: 2.3k kg/An1988: 2.4k kg/An1989: 2.4k kg/An1990: 2.4k kg/An1991: 2.3k kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for milk, total — yield/carcass weight in USSR is 2,270 kg/An, measured in 1991.

The figure is down 5.9% on the previous year and up 18.2% over ten years.

Over the whole period, milk, total — yield/carcass weight in USSR peaked at 2,412 kg/An in 1990 and was at its lowest, 1,445 kg/An, in 1963.

That places USSR 54th out of 199 countries with data for 1991, putting it in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,656 kg/An 1,445 kg/An 1,844 kg/An 9
1970s 1,995 kg/An 1,908 kg/An 2,082 kg/An 10
1980s 2,133 kg/An 1,920 kg/An 2,407 kg/An 10
1990s 2,341 kg/An 2,270 kg/An 2,412 kg/An 2

Countries ranked near USSR

  1. 51 Brazil 2,415 kg/An compare
  2. 52 Kazakhstan 2,346 kg/An
  3. 53 Democratic People's Republic of Korea 2,342 kg/An compare
  4. 55 Philippines 2,265 kg/An compare
  5. 56 Ecuador 2,200 kg/An compare
  6. 57 Italy 2,146 kg/An compare

See the full ranking of 232 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is milk, total — yield/carcass weight in USSR?
Milk, total — yield/carcass weight in USSR was 2,270 kg/An in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — yield/carcass weight recorded in USSR?
The highest recorded value was 2,412 kg/An in 1990.
What is the lowest milk, total — yield/carcass weight recorded in USSR?
The lowest recorded value was 1,445 kg/An in 1963.
How does USSR rank for milk, total — yield/carcass weight?
USSR ranks 54th out of 199 countries with data for 1991.
Is milk, total — yield/carcass weight rising or falling in USSR?
Over the last ten years it is up 18.2%. The long-run trend across the full record is rising.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.