Ecuador vs Uzbekistan: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Ecuador
- Uzbekistan
How they compare
Ecuador currently reports 2,200 kg/An against 2,100 kg/An in Uzbekistan, a difference of 100 kg/An.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Ecuador ranks 63rd and Uzbekistan ranks 65th of 241 countries.
Across the 4 decades both report, Ecuador averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Ecuador | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,317 kg/An | 1,296 kg/An | 21.38 kg/An | Ecuador |
| 2000s | 1,430 kg/An | 1,289 kg/An | 140.3 kg/An | Ecuador |
| 2010s | 1,803 kg/An | 1,809 kg/An | 6.2 kg/An | Uzbekistan |
| 2020s | 2,182 kg/An | 2,100 kg/An | 81.8 kg/An | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Ecuador or Uzbekistan?
- Ecuador, at 2,200 kg/An against 2,100 kg/An in Uzbekistan as of 2024.
- What is the difference in milk, total — yield/carcass weight between Ecuador and Uzbekistan?
- 100 kg/An, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Ecuador and Uzbekistan rank globally for milk, total — yield/carcass weight?
- Ecuador ranks 63rd and Uzbekistan ranks 65th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.