Milk, Total — Yield/Carcass Weight in Djibouti
Djibouti: Milk, Total — Yield/Carcass Weight was 267 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Djibouti, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Djibouti recorded 267 kg/An for milk, total — yield/carcass weight in 2024.
That represents a change of down 1.8% over ten years.
Over the whole period, milk, total — yield/carcass weight in Djibouti peaked at 273 kg/An in 1991 and was at its lowest, 220 kg/An, in 1976.
That places Djibouti 142nd out of 184 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 225.44 kg/An | 222 kg/An | 230 kg/An | 9 |
| 1970s | 226.9 kg/An | 220 kg/An | 231 kg/An | 10 |
| 1980s | 248.5 kg/An | 228 kg/An | 270 kg/An | 10 |
| 1990s | 269.9 kg/An | 266 kg/An | 273 kg/An | 10 |
| 2000s | 266 kg/An | 255 kg/An | 268 kg/An | 10 |
| 2010s | 265.2 kg/An | 255 kg/An | 272 kg/An | 10 |
| 2020s | 267 kg/An | 267 kg/An | 267 kg/An | 5 |
Countries ranked near Djibouti
More agriculture & rural data for Djibouti
- Agriculture share gdp 2.27 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.27 (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.1% (2023)
- Rural population 27.0% (2025)
- Rural population growth 1.0% (2025)
- Rural population 319,986 (2025)
- Agriculture, forestry, and fishing, value added 2.3% (2025)
- Agriculture, forestry, and fishing, value added 105.07 million current US$ (2025)
- Tomatoes — Production 1,527 t (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Djibouti?
- Milk, total — yield/carcass weight in Djibouti was 267 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Djibouti?
- The highest recorded value was 273 kg/An in 1991.
- What is the lowest milk, total — yield/carcass weight recorded in Djibouti?
- The lowest recorded value was 220 kg/An in 1976.
- How does Djibouti rank for milk, total — yield/carcass weight?
- Djibouti ranks 142nd out of 184 countries with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Djibouti?
- Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
- Where does this Djibouti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.