Milk, Total — Yield/Carcass Weight in Djibouti

Djibouti: Milk, Total — Yield/Carcass Weight was 267 kg/An in 2024. ▲ Rising

Latest (2024)
267 kg/An
Change on year
unchanged
World rank
143rd
of 185 countries
All-time high
273 kg/An
in 1991
All-time low
220 kg/An
in 1976
Years of data
64
1961–2024

Milk, Total — Yield/Carcass Weight in Djibouti, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Djibouti recorded 267 kg/An for milk, total — yield/carcass weight in 2024.

That represents a change of down 1.8% over ten years.

Over the whole period, milk, total — yield/carcass weight in Djibouti peaked at 273 kg/An in 1991 and was at its lowest, 220 kg/An, in 1976.

That places Djibouti 143rd out of 185 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Milk, Total — Yield/Carcass Weight in Djibouti, year by year

Annual values for Milk, Total — Yield/Carcass Weight in Djibouti, 1961 to 2024.
Year kg/An Change
1961 223 kg/An —
1962 222 kg/An -0.4%
1963 223 kg/An +0.5%
1964 223 kg/An +0.0%
1965 222 kg/An -0.4%
1966 229 kg/An +3.2%
1967 228 kg/An -0.4%
1968 230 kg/An +0.9%
1969 229 kg/An -0.4%
1970 230 kg/An +0.4%
1971 229 kg/An -0.4%
1972 231 kg/An +0.9%
1973 231 kg/An +0.0%
1974 231 kg/An +0.0%
1975 227 kg/An -1.7%
1976 220 kg/An -3.1%
1977 220 kg/An +0.0%
1978 225 kg/An +2.3%
1979 225 kg/An +0.0%
1980 228 kg/An +1.3%
1981 237 kg/An +3.9%
1982 236 kg/An -0.4%
1983 241 kg/An +2.1%
1984 244 kg/An +1.2%
1985 253 kg/An +3.7%
1986 258 kg/An +2.0%
1987 258 kg/An +0.0%
1988 260 kg/An +0.8%
1989 270 kg/An +3.8%
1990 266 kg/An -1.5%
1991 273 kg/An +2.6%
1992 271 kg/An -0.7%
1993 271 kg/An +0.0%
1994 270 kg/An -0.4%
1995 270 kg/An +0.0%
1996 269 kg/An -0.4%
1997 270 kg/An +0.4%
1998 269 kg/An -0.4%
1999 270 kg/An +0.4%
2000 268 kg/An -0.7%
2001 268 kg/An +0.0%
2002 268 kg/An +0.0%
2003 267 kg/An -0.4%
2004 265 kg/An -0.7%
2005 267 kg/An +0.8%
2006 266 kg/An -0.4%
2007 255 kg/An -4.1%
2008 268 kg/An +5.1%
2009 268 kg/An +0.0%
2010 268 kg/An +0.0%
2011 255 kg/An -4.9%
2012 261 kg/An +2.4%
2013 261 kg/An +0.0%
2014 272 kg/An +4.2%
2015 267 kg/An -1.8%
2016 267 kg/An +0.0%
2017 267 kg/An +0.0%
2018 267 kg/An +0.0%
2019 267 kg/An +0.0%
2020 267 kg/An +0.0%
2021 267 kg/An +0.0%
2022 267 kg/An +0.0%
2023 267 kg/An +0.0%
2024 267 kg/An +0.0%

Djibouti compared with similar countries

  • Djibouti's 267 kg/An is below the median for lower middle income countries, which is 496.5 kg/An, 54% of the median. (40 countries reporting)
  • Djibouti's 267 kg/An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 372 kg/An, 72% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 225.44 kg/An 222 kg/An 230 kg/An 9
1970s 226.9 kg/An 220 kg/An 231 kg/An 10
1980s 248.5 kg/An 228 kg/An 270 kg/An 10
1990s 269.9 kg/An 266 kg/An 273 kg/An 10
2000s 266 kg/An 255 kg/An 268 kg/An 10
2010s 265.2 kg/An 255 kg/An 272 kg/An 10
2020s 267 kg/An 267 kg/An 267 kg/An 5

Countries ranked near Djibouti

  1. 140 Fiji 333 kg/An compare
  2. 141 Madagascar 306 kg/An compare
  3. 142 Eswatini 294 kg/An compare
  4. 144 Bahamas 263 kg/An compare
  5. 145 Greece 255 kg/An compare
  6. 146 Central African Republic 246 kg/An compare

See the full ranking of 232 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is milk, total — yield/carcass weight in Djibouti?
Milk, total — yield/carcass weight in Djibouti was 267 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — yield/carcass weight recorded in Djibouti?
The highest recorded value was 273 kg/An in 1991.
What is the lowest milk, total — yield/carcass weight recorded in Djibouti?
The lowest recorded value was 220 kg/An in 1976.
How does Djibouti rank for milk, total — yield/carcass weight?
Djibouti ranks 143rd out of 185 countries with data for 2024.
Is milk, total — yield/carcass weight rising or falling in Djibouti?
Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Milk, Total — Yield/Carcass Weight in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/milk-total-yield-carcass-weight/djibouti/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.