Milk - Excluding Butter — Processing in Czechia
Czechia: Milk - Excluding Butter — Processing was 777 1000 t in 2023. ▼ Falling
Milk - Excluding Butter — Processing in Czechia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Czechia recorded 777 1000 t for milk - excluding butter — processing in 2023.
The figure is down 2.8% on the previous year and down 27.3% over ten years.
Over the whole period, milk - excluding butter — processing in Czechia peaked at 1,069 1000 t in 2013 and was at its lowest, 639 1000 t, in 2018.
That places Czechia 40th out of 124 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 838.4 1000 t | 639 1000 t | 1,069 1000 t | 10 |
| 2020s | 812 1000 t | 777 1000 t | 841 1000 t | 4 |
Countries ranked near Czechia
- 37 Morocco 846 1000 t compare
- 38 Kenya 845 1000 t compare
- 39 Afghanistan 781 1000 t compare
- 40 Switzerland 777 1000 t compare
- 42 Bangladesh 773 1000 t compare
- 43 Romania 653 1000 t compare
More agriculture & rural data for Czechia
- Agriculture share gdp 1.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.95 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 27.1% (2025)
- Rural population growth -0.5% (2025)
- Rural population 2.95 million (2025)
- Agriculture, forestry, and fishing, value added 1.9% (2025)
- Agriculture, forestry, and fishing, value added 7.62 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is milk - excluding butter — processing in Czechia?
- Milk - excluding butter — processing in Czechia was 777 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — processing recorded in Czechia?
- The highest recorded value was 1,069 1000 t in 2013.
- What is the lowest milk - excluding butter — processing recorded in Czechia?
- The lowest recorded value was 639 1000 t in 2018.
- How does Czechia rank for milk - excluding butter — processing?
- Czechia ranks 40th out of 124 countries with data for 2023.
- Is milk - excluding butter — processing rising or falling in Czechia?
- Over the last ten years it is down 27.3%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.