Milk - Excluding Butter — Food supply in Moldova
Moldova: Milk - Excluding Butter — Food supply was 235,202 million Kcal in 2023. ▼ Falling
Milk - Excluding Butter — Food supply in Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Moldova recorded 235,202 million Kcal for milk - excluding butter — food supply in 2023.
Compared with earlier readings it is up 3.6% on the previous year and down 20.8% over ten years.
Over the whole period, milk - excluding butter — food supply in Moldova peaked at 355,788 million Kcal in 2010 and was at its lowest, 215,473 million Kcal, in 2020.
Moldova ranks 117th of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Milk - Excluding Butter — Food supply in Moldova, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 355,788 million Kcal | — |
| 2011 | 320,950 million Kcal | -9.8% |
| 2012 | 302,129 million Kcal | -5.9% |
| 2013 | 297,021 million Kcal | -1.7% |
| 2014 | 288,764 million Kcal | -2.8% |
| 2015 | 293,152 million Kcal | +1.5% |
| 2016 | 289,582 million Kcal | -1.2% |
| 2017 | 284,474 million Kcal | -1.8% |
| 2018 | 257,744 million Kcal | -9.4% |
| 2019 | 238,570 million Kcal | -7.4% |
| 2020 | 215,473 million Kcal | -9.7% |
| 2021 | 225,737 million Kcal | +4.8% |
| 2022 | 227,045 million Kcal | +0.6% |
| 2023 | 235,202 million Kcal | +3.6% |
Moldova compared with similar countries
- Moldova's 235,202 million Kcal is below the median for upper middle income countries, which is 587,122 million Kcal, 40% of the median. (53 countries reporting)
- Moldova's 235,202 million Kcal is below the median for Europe & Central Asia, which is 1.09 million million Kcal, 22% of the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 292,817 million Kcal | 238,570 million Kcal | 355,788 million Kcal | 10 |
| 2020s | 225,864 million Kcal | 215,473 million Kcal | 235,202 million Kcal | 4 |
Countries ranked near Moldova
More agriculture & rural data for Moldova
- Agriculture, forestry, and fishing, value added (current US$), annual 13.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0738 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.96 current US$ per person (2025)
- Rural population, annual growth rate -2.12 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5627 units per person (2025)
- Share of GDP from agriculture 7.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.4% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is milk - excluding butter — food supply in Moldova?
- Milk - excluding butter — food supply in Moldova was 235,202 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — food supply recorded in Moldova?
- The highest recorded value was 355,788 million Kcal in 2010.
- What is the lowest milk - excluding butter — food supply recorded in Moldova?
- The lowest recorded value was 215,473 million Kcal in 2020.
- How does Moldova rank for milk - excluding butter — food supply?
- Moldova ranks 117th out of 194 countries with data for 2023.
- Is milk - excluding butter — food supply rising or falling in Moldova?
- Over the last ten years it is down 20.8%. The long-run trend across the full record is falling.
- Where does this Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.