Milk - Excluding Butter — Export quantity in Mexico

Mexico: Milk - Excluding Butter — Export quantity was 239 1000 t in 2023. ◆ Volatile

Latest (2023)
239 1000 t
Change on year
down 9.1%
World rank
47th
of 171 countries
All-time high
1,433 1000 t
in 2018
All-time low
190 1000 t
in 2012
Years of data
14
2010–2023

Milk - Excluding Butter — Export quantity in Mexico, 2010–2023

2505007501.0k1.2k1.5k2010201620232010: 262 1000 t2011: 209 1000 t2012: 190 1000 t2013: 240 1000 t2014: 223 1000 t2015: 190 1000 t2016: 309 1000 t2017: 631 1000 t2018: 1.4k 1000 t2019: 263 1000 t2020: 236 1000 t2021: 250 1000 t2022: 263 1000 t2023: 239 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Mexico recorded 239 1000 t for milk - excluding butter — export quantity in 2023.

That represents a change of down 9.1% on the previous year and down 0.4% over ten years.

Over the whole period, milk - excluding butter — export quantity in Mexico peaked at 1,433 1000 t in 2018 and was at its lowest, 190 1000 t, in 2012.

That places Mexico 47th out of 171 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 395 1000 t 190 1000 t 1,433 1000 t 10
2020s 247 1000 t 236 1000 t 263 1000 t 4

Countries ranked near Mexico

  1. 44 Belarus 252 1000 t compare
  2. 45 Ukraine 249 1000 t compare
  3. 46 Türkiye 246 1000 t compare
  4. 48 Brazil 230 1000 t compare
  5. 49 Serbia 215 1000 t compare
  6. 50 Egypt 194 1000 t compare

See the full ranking of 202 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is milk - excluding butter — export quantity in Mexico?
Milk - excluding butter — export quantity in Mexico was 239 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk - excluding butter — export quantity recorded in Mexico?
The highest recorded value was 1,433 1000 t in 2018.
What is the lowest milk - excluding butter — export quantity recorded in Mexico?
The lowest recorded value was 190 1000 t in 2012.
How does Mexico rank for milk - excluding butter — export quantity?
Mexico ranks 47th out of 171 countries with data for 2023.
Is milk - excluding butter — export quantity rising or falling in Mexico?
Over the last ten years it is down 0.4%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Milk - Excluding Butter — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
202 places, 2,660 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.