Milk - Excluding Butter — Export quantity in Greece
Greece: Milk - Excluding Butter — Export quantity was 2,882 1000 t in 2023. ▲ Rising
Milk - Excluding Butter — Export quantity in Greece, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, milk - excluding butter — export quantity in Greece stood at 2,882 1000 t. That is the highest value across all 14 years on record.
That represents a change of up 11.6% on the previous year and up 178.5% over ten years.
Over the whole period, milk - excluding butter — export quantity in Greece peaked at 2,882 1000 t in 2023 and was at its lowest, 835 1000 t, in 2014.
That places Greece 15th out of 181 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Export quantity in Greece, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 958 1000 t | — |
| 2011 | 966 1000 t | +0.8% |
| 2012 | 915 1000 t | -5.3% |
| 2013 | 1,035 1000 t | +13.1% |
| 2014 | 835 1000 t | -19.3% |
| 2015 | 905 1000 t | +8.4% |
| 2016 | 938 1000 t | +3.6% |
| 2017 | 1,085 1000 t | +15.7% |
| 2018 | 1,335 1000 t | +23.0% |
| 2019 | 1,924 1000 t | +44.1% |
| 2020 | 1,970 1000 t | +2.4% |
| 2021 | 2,346 1000 t | +19.1% |
| 2022 | 2,583 1000 t | +10.1% |
| 2023 | 2,882 1000 t | +11.6% |
Greece compared with similar countries
- Greece's 2,882 1000 t is above the median for high income countries, which is 658 1000 t, 4.4× the median. (55 countries reporting)
- Greece's 2,882 1000 t is above the median for Europe & Central Asia, which is 302 1000 t, 9.5× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,090 1000 t | 835 1000 t | 1,924 1000 t | 10 |
| 2020s | 2,445 1000 t | 1,970 1000 t | 2,882 1000 t | 4 |
Countries ranked near Greece
- 12 United Kingdom of Great Britain and Northern Ireland 3,368 1000 t compare
- 12 United Kingdom 3,368 1000 t compare
- 14 Spain 2,896 1000 t compare
- 16 Austria 2,338 1000 t compare
- 17 United Arab Emirates 2,136 1000 t compare
- 18 Czechia 1,946 1000 t compare
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is milk - excluding butter — export quantity in Greece?
- Milk - excluding butter — export quantity in Greece was 2,882 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — export quantity recorded in Greece?
- The highest recorded value was 2,882 1000 t in 2023.
- What is the lowest milk - excluding butter — export quantity recorded in Greece?
- The lowest recorded value was 835 1000 t in 2014.
- How does Greece rank for milk - excluding butter — export quantity?
- Greece ranks 15th out of 181 countries with data for 2023.
- Is milk - excluding butter — export quantity rising or falling in Greece?
- Over the last ten years it is up 178.5%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.