Meat, Total — Production in El Salvador

El Salvador: Meat, Total — Production was 191,383 t in 2024. ◆ Volatile

Latest (2024)
191,383 t
Change on year
up 2.7%
World rank
140th
of 255 countries
All-time high
191,383 t
in 2024
All-time low
33,799 t
in 1962
Years of data
64
1961–2024

Meat, Total — Production in El Salvador, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat, total — production in El Salvador stood at 191,383 t. That is the highest value across all 64 years on record.

The figure is up 2.7% on the previous year and up 32.0% over ten years.

Over the whole period, meat, total — production in El Salvador peaked at 191,383 t in 2024 and was at its lowest, 33,799 t, in 1962.

That places El Salvador 140th out of 255 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Total — Production in El Salvador, year by year

Annual values for Meat, Total — Production in El Salvador, 1961 to 2024.
Year t Change
1961 33,882 t —
1962 33,799 t -0.2%
1963 34,529 t +2.2%
1964 34,073 t -1.3%
1965 34,128 t +0.2%
1966 35,392 t +3.7%
1967 34,870 t -1.5%
1968 34,357 t -1.5%
1969 34,216 t -0.4%
1970 34,417 t +0.6%
1971 35,764 t +3.9%
1972 40,733 t +13.9%
1973 42,972 t +5.5%
1974 49,225 t +14.6%
1975 45,682 t -7.2%
1976 53,250 t +16.6%
1977 55,264 t +3.8%
1978 61,964 t +12.1%
1979 61,854 t -0.2%
1980 57,048 t -7.8%
1981 51,194 t -10.3%
1982 51,788 t +1.2%
1983 53,480 t +3.3%
1984 57,956 t +8.4%
1985 59,585 t +2.8%
1986 64,900 t +8.9%
1987 62,155 t -4.2%
1988 67,565 t +8.7%
1989 75,941 t +12.4%
1990 70,853 t -6.7%
1991 69,905 t -1.3%
1992 73,135 t +4.6%
1993 80,342 t +9.9%
1994 77,516 t -3.5%
1995 80,426 t +3.8%
1996 78,870 t -1.9%
1997 89,134 t +13.0%
1998 92,298 t +3.6%
1999 94,704 t +2.6%
2000 121,660 t +28.5%
2001 117,494 t -3.4%
2002 127,235 t +8.3%
2003 116,171 t -8.7%
2004 126,576 t +9.0%
2005 136,556 t +7.9%
2006 146,252 t +7.1%
2007 147,488 t +0.8%
2008 137,244 t -6.9%
2009 137,254 t +0.0%
2010 145,945 t +6.3%
2011 140,453 t -3.8%
2012 145,180 t +3.4%
2013 140,368 t -3.3%
2014 145,010 t +3.3%
2015 153,084 t +5.6%
2016 162,481 t +6.1%
2017 161,610 t -0.5%
2018 170,132 t +5.3%
2019 173,713 t +2.1%
2020 157,268 t -9.5%
2021 182,674 t +16.2%
2022 183,617 t +0.5%
2023 186,344 t +1.5%
2024 191,383 t +2.7%

El Salvador compared with similar countries

  • El Salvador's 191,383 t is below the median for upper middle income countries, which is 286,984 t, 67% of the median. (53 countries reporting)
  • El Salvador's 191,383 t is above the median for Latin America & Caribbean, which is 175,376 t, 1.1× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 34,360 t 33,799 t 35,392 t 9
1970s 48,112 t 34,417 t 61,964 t 10
1980s 60,161 t 51,194 t 75,941 t 10
1990s 80,718 t 69,905 t 94,704 t 10
2000s 131,393 t 116,171 t 147,488 t 10
2010s 153,798 t 140,368 t 173,713 t 10
2020s 180,257 t 157,268 t 191,383 t 5

Countries ranked near El Salvador

  1. 137 Niger 193,878 t compare
  2. 138 Cambodia 192,858 t compare
  3. 139 United Arab Emirates 191,558 t compare
  4. 141 Central African Republic 191,151 t compare
  5. 142 Lebanon 184,744 t compare
  6. 143 Libya 184,576 t compare

See the full ranking of 285 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is meat, total — production in El Salvador?
Meat, total — production in El Salvador was 191,383 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — production recorded in El Salvador?
The highest recorded value was 191,383 t in 2024.
What is the lowest meat, total — production recorded in El Salvador?
The lowest recorded value was 33,799 t in 1962.
How does El Salvador rank for meat, total — production?
El Salvador ranks 140th out of 255 countries with data for 2024.
Is meat, total — production rising or falling in El Salvador?
Over the last ten years it is up 32.0%. The long-run trend across the full record is volatile.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.

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Meat, Total — Production in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-total-production/el-salvador/

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About this data

Indicator
Meat, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
285 places, 16,353 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.