Meat, Poultry — Production in Polynesia

Polynesia: Meat, Poultry — Production was 1,488 t in 2024. ▲ Rising

Latest (2024)
1,488 t
Change on year
down 0.3%
World rank
17th
of 20 countries
All-time high
1,649 t
in 2001
All-time low
474.18 t
in 1961
Years of data
64
1961–2024

Meat, Poultry — Production in Polynesia, 1961–2024

5007501.0k1.2k1.5k1.8k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat, poultry — production in Polynesia is 1,488 t, measured in 2024.

The figure is down 0.3% on the previous year and down 2.7% over ten years.

Over the whole period, meat, poultry — production in Polynesia peaked at 1,649 t in 2001 and was at its lowest, 474.18 t, in 1961.

That places Polynesia 17th out of 20 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat, Poultry — Production in Polynesia, year by year

Annual values for Meat, Poultry — Production in Polynesia, 1961 to 2024.
Year t Change
1961 474.18 t —
1962 503.92 t +6.3%
1963 518.02 t +2.8%
1964 553.66 t +6.9%
1965 573.12 t +3.5%
1966 652.68 t +13.9%
1967 821.6 t +25.9%
1968 842.39 t +2.5%
1969 798.26 t -5.2%
1970 1,137 t +42.5%
1971 892.34 t -21.5%
1972 789.7 t -11.5%
1973 828.23 t +4.9%
1974 872.81 t +5.4%
1975 955.04 t +9.4%
1976 1,058 t +10.8%
1977 1,041 t -1.6%
1978 1,103 t +6.0%
1979 1,279 t +15.9%
1980 1,335 t +4.4%
1981 1,244 t -6.8%
1982 1,234 t -0.8%
1983 1,164 t -5.7%
1984 982.1 t -15.6%
1985 1,223 t +24.5%
1986 1,340 t +9.6%
1987 1,404 t +4.8%
1988 1,409 t +0.4%
1989 1,099 t -22.0%
1990 1,276 t +16.0%
1991 1,367 t +7.1%
1992 1,216 t -11.0%
1993 1,262 t +3.8%
1994 1,338 t +6.0%
1995 1,390 t +3.9%
1996 1,488 t +7.0%
1997 1,484 t -0.3%
1998 1,492 t +0.5%
1999 1,585 t +6.2%
2000 1,556 t -1.8%
2001 1,649 t +6.0%
2002 1,565 t -5.1%
2003 1,562 t -0.2%
2004 1,578 t +1.1%
2005 1,594 t +1.0%
2006 1,532 t -3.8%
2007 1,546 t +0.9%
2008 1,541 t -0.3%
2009 1,398 t -9.3%
2010 1,489 t +6.5%
2011 1,505 t +1.1%
2012 1,522 t +1.1%
2013 1,539 t +1.1%
2014 1,529 t -0.6%
2015 1,544 t +1.0%
2016 1,498 t -3.0%
2017 1,462 t -2.4%
2018 1,438 t -1.7%
2019 1,327 t -7.7%
2020 1,332 t +0.3%
2021 1,515 t +13.8%
2022 1,498 t -1.1%
2023 1,493 t -0.3%
2024 1,488 t -0.3%

Biggest year-on-year movements

Years where Meat, Poultry — Production in Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +42.5% 798.26 t 1,137 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 637.54 t 474.18 t 842.39 t 9
1970s 995.75 t 789.7 t 1,279 t 10
1980s 1,243 t 982.1 t 1,409 t 10
1990s 1,389 t 1,216 t 1,585 t 10
2000s 1,552 t 1,398 t 1,649 t 10
2010s 1,485 t 1,327 t 1,544 t 10
2020s 1,465 t 1,332 t 1,515 t 5

Countries ranked near Polynesia

  1. 14 Lao People's Democratic Republic 48,337 t compare
  2. 14 United Kingdom of Great Britain and Northern Ireland 2.00 million t compare
  3. 15 Democratic People's Republic of Korea 36,881 t compare
  4. 15 Thailand 1.99 million t compare
  5. 16 Democratic Republic of the Congo 10,000 t compare
  6. 16 South Africa 1.92 million t compare
  7. 17 Peru 1.90 million t compare
  8. 18 Colombia 1.82 million t compare
  9. 18 Micronesia 1,322 t compare
  10. 19 Timor-Leste 492 t compare
  11. 19 Australia and New Zealand 1.75 million t compare
  12. 20 Micronesia (Federated States of) 161.73 t compare
  13. 20 Spain 1.74 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is meat, poultry — production in Polynesia?
Meat, poultry — production in Polynesia was 1,488 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — production recorded in Polynesia?
The highest recorded value was 1,649 t in 2001.
What is the lowest meat, poultry — production recorded in Polynesia?
The lowest recorded value was 474.18 t in 1961.
How does Polynesia rank for meat, poultry — production?
Polynesia ranks 17th out of 20 countries with data for 2024.
Is meat, poultry — production rising or falling in Polynesia?
Over the last ten years it is down 2.7%. The long-run trend across the full record is rising.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production/polynesia/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.