Meat, Poultry — Production in Guyana

Guyana: Meat, Poultry — Production was 81,678 t in 2024. ◆ Volatile

Latest (2024)
81,678 t
Change on year
up 30.6%
World rank
114th
of 252 countries
All-time high
81,678 t
in 2024
All-time low
1,500 t
in 1991
Years of data
64
1961–2024

Meat, Poultry — Production in Guyana, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat, poultry — production in Guyana is 81,678 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 30.6% on the previous year and up 187.4% over ten years.

Over the whole period, meat, poultry — production in Guyana peaked at 81,678 t in 2024 and was at its lowest, 1,500 t, in 1991.

That places Guyana 114th out of 252 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Poultry — Production in Guyana, year by year

Annual values for Meat, Poultry — Production in Guyana, 1961 to 2024.
Year t Change
1961 1,815 t —
1962 1,925 t +6.1%
1963 1,980 t +2.9%
1964 2,530 t +27.8%
1965 2,750 t +8.7%
1966 3,080 t +12.0%
1967 3,080 t +0.0%
1968 4,180 t +35.7%
1969 5,500 t +31.6%
1970 6,050 t +10.0%
1971 6,600 t +9.1%
1972 7,700 t +16.7%
1973 8,800 t +14.3%
1974 9,350 t +6.2%
1975 9,900 t +5.9%
1976 10,340 t +4.4%
1977 11,000 t +6.4%
1978 10,200 t -7.3%
1979 10,200 t +0.0%
1980 10,300 t +1.0%
1981 10,300 t +0.0%
1982 7,000 t -32.0%
1983 3,800 t -45.7%
1984 4,000 t +5.3%
1985 2,800 t -30.0%
1986 3,000 t +7.1%
1987 3,600 t +20.0%
1988 3,900 t +8.3%
1989 2,200 t -43.6%
1990 2,100 t -4.5%
1991 1,500 t -28.6%
1992 3,100 t +106.7%
1993 4,100 t +32.3%
1994 6,200 t +51.2%
1995 7,318 t +18.0%
1996 10,725 t +46.6%
1997 11,972 t +11.6%
1998 11,278 t -5.8%
1999 12,433 t +10.2%
2000 11,800 t -5.1%
2001 12,489 t +5.8%
2002 16,732 t +34.0%
2003 23,681 t +41.5%
2004 24,312 t +2.7%
2005 22,699 t -6.6%
2006 20,700 t -8.8%
2007 25,200 t +21.7%
2008 23,200 t -7.9%
2009 27,100 t +16.8%
2010 24,900 t -8.1%
2011 25,574 t +2.7%
2012 30,413 t +18.9%
2013 29,280 t -3.7%
2014 28,421 t -2.9%
2015 30,678 t +7.9%
2016 32,163 t +4.8%
2017 30,668 t -4.6%
2018 41,920 t +36.7%
2019 38,729 t -7.6%
2020 42,748 t +10.4%
2021 48,945 t +14.5%
2022 56,921 t +16.3%
2023 62,528 t +9.9%
2024 81,678 t +30.6%

Guyana compared with similar countries

  • Guyana's 81,678 t is below the median for high income countries, which is 100,759 t, 81% of the median. (58 countries reporting)
  • Guyana's 81,678 t is above the median for Latin America & Caribbean, which is 81,408 t, 1.0× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat, Poultry — Production in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +106.7% 1,500 t 3,100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,982 t 1,815 t 5,500 t 9
1970s 9,014 t 6,050 t 11,000 t 10
1980s 5,090 t 2,200 t 10,300 t 10
1990s 7,073 t 1,500 t 12,433 t 10
2000s 20,791 t 11,800 t 27,100 t 10
2010s 31,275 t 24,900 t 41,920 t 10
2020s 58,564 t 42,748 t 81,678 t 5

Countries ranked near Guyana

  1. 112 Serbia and Montenegro 88,575 t compare
  2. 113 Lithuania 85,709 t compare
  3. 115 Paraguay 81,139 t compare
  4. 116 Croatia 78,207 t compare
  5. 116 Croatia 78,207 t compare

See the full ranking of 282 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is meat, poultry — production in Guyana?
Meat, poultry — production in Guyana was 81,678 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — production recorded in Guyana?
The highest recorded value was 81,678 t in 2024.
What is the lowest meat, poultry — production recorded in Guyana?
The lowest recorded value was 1,500 t in 1991.
How does Guyana rank for meat, poultry — production?
Guyana ranks 114th out of 252 countries with data for 2024.
Is meat, poultry — production rising or falling in Guyana?
Over the last ten years it is up 187.4%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production/guyana/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.