Meat, Poultry — Production, per capita in New Caledonia
New Caledonia: Meat, Poultry — Production, per capita was 0.003 t per person in 2024. ▲ Rising
Meat, Poultry — Production, per capita in New Caledonia, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, meat, poultry — production, per capita in New Caledonia stood at 0.003 t per person.
That represents a change of up 6.6% on the previous year and down 1.7% over ten years.
Over the whole period, meat, poultry — production, per capita in New Caledonia peaked at 0.0037 t per person in 1987 and was at its lowest, 0.0015 t per person, in 1963.
That places New Caledonia 115th out of 168 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat, Poultry — Production, per capita in New Caledonia, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0016 t per person | — |
| 1962 | 0.0016 t per person | -0.3% |
| 1963 | 0.0015 t per person | -1.6% |
| 1964 | 0.0015 t per person | +0.0% |
| 1965 | 0.0016 t per person | +1.4% |
| 1966 | 0.0017 t per person | +6.5% |
| 1967 | 0.0018 t per person | +6.9% |
| 1968 | 0.0018 t per person | +2.2% |
| 1969 | 0.0018 t per person | -0.6% |
| 1970 | 0.0017 t per person | -4.1% |
| 1971 | 0.0017 t per person | +0.5% |
| 1972 | 0.002 t per person | +14.6% |
| 1973 | 0.002 t per person | +1.9% |
| 1974 | 0.0021 t per person | +0.8% |
| 1975 | 0.0021 t per person | +2.7% |
| 1976 | 0.0021 t per person | +0.1% |
| 1977 | 0.0022 t per person | +4.8% |
| 1978 | 0.0023 t per person | +4.9% |
| 1979 | 0.0024 t per person | +4.6% |
| 1980 | 0.0025 t per person | +1.6% |
| 1981 | 0.0025 t per person | +1.6% |
| 1982 | 0.0025 t per person | +1.6% |
| 1983 | 0.0025 t per person | -3.8% |
| 1984 | 0.0027 t per person | +11.3% |
| 1985 | 0.0028 t per person | +3.6% |
| 1986 | 0.0023 t per person | -19.2% |
| 1987 | 0.0037 t per person | +63.4% |
| 1988 | 0.0033 t per person | -12.0% |
| 1989 | 0.0031 t per person | -4.7% |
| 1990 | 0.0031 t per person | -0.7% |
| 1991 | 0.0027 t per person | -12.4% |
| 1992 | 0.0024 t per person | -13.1% |
| 1993 | 0.0016 t per person | -31.5% |
| 1994 | 0.0019 t per person | +15.9% |
| 1995 | 0.0021 t per person | +13.6% |
| 1996 | 0.002 t per person | -3.9% |
| 1997 | 0.0023 t per person | +11.6% |
| 1998 | 0.0021 t per person | -7.2% |
| 1999 | 0.0026 t per person | +20.4% |
| 2000 | 0.0025 t per person | -1.7% |
| 2001 | 0.0022 t per person | -11.3% |
| 2002 | 0.0023 t per person | +3.1% |
| 2003 | 0.003 t per person | +30.0% |
| 2004 | 0.0026 t per person | -12.3% |
| 2005 | 0.0031 t per person | +17.3% |
| 2006 | 0.0032 t per person | +4.8% |
| 2007 | 0.0034 t per person | +4.2% |
| 2008 | 0.0033 t per person | -1.2% |
| 2009 | 0.0028 t per person | -14.5% |
| 2010 | 0.0031 t per person | +8.1% |
| 2011 | 0.0029 t per person | -6.5% |
| 2012 | 0.0029 t per person | +2.1% |
| 2013 | 0.0028 t per person | -3.7% |
| 2014 | 0.0031 t per person | +9.6% |
| 2015 | 0.0037 t per person | +18.7% |
| 2016 | 0.0035 t per person | -4.0% |
| 2017 | 0.0031 t per person | -11.6% |
| 2018 | 0.0027 t per person | -13.1% |
| 2019 | 0.0022 t per person | -18.1% |
| 2020 | 0.0033 t per person | +49.4% |
| 2021 | 0.0031 t per person | -5.7% |
| 2022 | 0.0027 t per person | -13.3% |
| 2023 | 0.0028 t per person | +5.2% |
| 2024 | 0.003 t per person | +6.6% |
New Caledonia compared with similar countries
- New Caledonia's 0.003 t per person is below the median for high income countries, which is 0.0211 t per person, 14% of the median. (56 countries reporting)
- New Caledonia's 0.003 t per person is below the median for East Asia & Pacific, which is 0.0081 t per person, 37% of the median. (23 countries reporting)
Biggest year-on-year movements
Years where Meat, Poultry — Production, per capita in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +63.4% | 0.0023 t per person | 0.0037 t per person |
| 2020 | +49.4% | 0.0022 t per person | 0.0033 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0017 t per person | 0.0015 t per person | 0.0018 t per person | 9 |
| 1970s | 0.0021 t per person | 0.0017 t per person | 0.0024 t per person | 10 |
| 1980s | 0.0028 t per person | 0.0023 t per person | 0.0037 t per person | 10 |
| 1990s | 0.0023 t per person | 0.0016 t per person | 0.0031 t per person | 10 |
| 2000s | 0.0028 t per person | 0.0022 t per person | 0.0034 t per person | 10 |
| 2010s | 0.003 t per person | 0.0022 t per person | 0.0037 t per person | 10 |
| 2020s | 0.003 t per person | 0.0027 t per person | 0.0033 t per person | 5 |
Countries ranked near New Caledonia
- 112 Togo 0.0039 t per person compare
- 113 India 0.0035 t per person compare
- 114 Turkmenistan 0.0033 t per person compare
- 116 Madagascar 0.0029 t per person compare
- 117 Kyrgyzstan 0.0027 t per person compare
- 118 Uganda 0.0027 t per person compare
More agriculture & rural data for New Caledonia
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3183 units per person (2025)
- Share of GDP from agriculture 1.8% (2019)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2019)
- Agricultural raw materials exports 0.4% (2015)
- Agricultural raw materials imports 0.9% (2015)
Frequently asked questions
- What is meat, poultry — production, per capita in New Caledonia?
- Meat, poultry — production, per capita in New Caledonia was 0.003 t per person in 2024, according to Statizoid (derived).
- What is the highest meat, poultry — production, per capita recorded in New Caledonia?
- The highest recorded value was 0.0037 t per person in 1987.
- What is the lowest meat, poultry — production, per capita recorded in New Caledonia?
- The lowest recorded value was 0.0015 t per person in 1963.
- How does New Caledonia rank for meat, poultry — production, per capita?
- New Caledonia ranks 115th out of 168 countries with data for 2024.
- Is meat, poultry — production, per capita rising or falling in New Caledonia?
- Over the last ten years it is down 1.7%. The long-run trend across the full record is rising.
- Where does this New Caledonia data come from?
- The figures come from Statizoid (derived), published as part of Meat, Poultry — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat, Poultry — Production ÷ Population, total
Computed from
- Meat, Poultry — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.