Meat, Poultry — Producing Animals/Slaughtered in Rwanda

Rwanda: Meat, Poultry — Producing Animals/Slaughtered was 4,200 1000 An in 2024. ◆ Volatile

Latest (2024)
4,200 1000 An
Change on year
up 67.1%
World rank
165th
of 207 countries
All-time high
6,231 1000 An
in 2018
All-time low
310 1000 An
in 1966
Years of data
64
1961–2024

Meat, Poultry — Producing Animals/Slaughtered in Rwanda, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for meat, poultry — producing animals/slaughtered in Rwanda is 4,200 1000 An, measured in 2024.

The figure is up 67.1% on the previous year and down 25.9% over ten years.

Over the whole period, meat, poultry — producing animals/slaughtered in Rwanda peaked at 6,231 1000 An in 2018 and was at its lowest, 310 1000 An, in 1966.

That places Rwanda 165th out of 207 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 445.44 1000 An 310 1000 An 604 1000 An 9
1970s 743.9 1000 An 520 1000 An 1,135 1000 An 10
1980s 1,341 1000 An 1,170 1000 An 1,624 1000 An 10
1990s 1,708 1000 An 1,400 1000 An 2,500 1000 An 10
2000s 2,252 1000 An 1,570 1000 An 2,650 1000 An 10
2010s 5,589 1000 An 4,573 1000 An 6,231 1000 An 10
2020s 3,731 1000 An 2,514 1000 An 4,901 1000 An 5

Countries ranked near Rwanda

  1. 162 Bahamas 5,162 1000 An compare
  2. 163 Somalia 5,110 1000 An compare
  3. 164 Montenegro 4,448 1000 An compare
  4. 166 Guinea-Bissau 3,802 1000 An compare
  5. 167 China, Macao SAR 3,593 1000 An compare
  6. 168 Malta 3,012 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is meat, poultry — producing animals/slaughtered in Rwanda?
Meat, poultry — producing animals/slaughtered in Rwanda was 4,200 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — producing animals/slaughtered recorded in Rwanda?
The highest recorded value was 6,231 1000 An in 2018.
What is the lowest meat, poultry — producing animals/slaughtered recorded in Rwanda?
The lowest recorded value was 310 1000 An in 1966.
How does Rwanda rank for meat, poultry — producing animals/slaughtered?
Rwanda ranks 165th out of 207 countries with data for 2024.
Is meat, poultry — producing animals/slaughtered rising or falling in Rwanda?
Over the last ten years it is down 25.9%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.