Meat, Poultry — Producing Animals/Slaughtered in Malta

Malta: Meat, Poultry — Producing Animals/Slaughtered was 3,012 1000 An in 2024. ▲ Rising

Latest (2024)
3,012 1000 An
Change on year
up 5.1%
World rank
168th
of 207 countries
All-time high
4,840 1000 An
in 1996
All-time low
792 1000 An
in 1961
Years of data
64
1961–2024

Meat, Poultry — Producing Animals/Slaughtered in Malta, 1961–2024

1.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat, poultry — producing animals/slaughtered in Malta stood at 3,012 1000 An.

Compared with earlier readings it is up 5.1% on the previous year and up 33.0% over ten years.

Over the whole period, meat, poultry — producing animals/slaughtered in Malta peaked at 4,840 1000 An in 1996 and was at its lowest, 792 1000 An, in 1961.

Malta ranks 168th of 207 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,189 1000 An 792 1000 An 1,977 1000 An 9
1970s 2,797 1000 An 1,991 1000 An 3,863 1000 An 10
1980s 3,484 1000 An 3,148 1000 An 4,046 1000 An 10
1990s 3,808 1000 An 3,570 1000 An 4,840 1000 An 10
2000s 3,638 1000 An 2,706 1000 An 4,726 1000 An 10
2010s 2,370 1000 An 2,126 1000 An 2,730 1000 An 10
2020s 2,694 1000 An 2,430 1000 An 3,012 1000 An 5

Countries ranked near Malta

  1. 165 Rwanda 4,200 1000 An compare
  2. 166 Guinea-Bissau 3,802 1000 An compare
  3. 167 China, Macao SAR 3,593 1000 An compare
  4. 169 Cuba 3,000 1000 An compare
  5. 170 Eswatini 2,832 1000 An compare
  6. 171 North Macedonia 2,520 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is meat, poultry — producing animals/slaughtered in Malta?
Meat, poultry — producing animals/slaughtered in Malta was 3,012 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — producing animals/slaughtered recorded in Malta?
The highest recorded value was 4,840 1000 An in 1996.
What is the lowest meat, poultry — producing animals/slaughtered recorded in Malta?
The lowest recorded value was 792 1000 An in 1961.
How does Malta rank for meat, poultry — producing animals/slaughtered?
Malta ranks 168th out of 207 countries with data for 2024.
Is meat, poultry — producing animals/slaughtered rising or falling in Malta?
Over the last ten years it is up 33.0%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.