Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in China
China: Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered was 136 1000 An in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in China, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of turkeys, fresh or chilled — producing animals/slaughtered in China is 136 1000 An, measured in 2024.
Compared with earlier readings it is up 44.7% on the previous year and down 35.8% over ten years.
Over the whole period, meat of turkeys, fresh or chilled — producing animals/slaughtered in China peaked at 1,409 1000 An in 1979 and was at its lowest, 94 1000 An, in 2023.
China ranks 48th of 73 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in China, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 657 1000 An | — |
| 1962 | 662 1000 An | +0.8% |
| 1963 | 697 1000 An | +5.3% |
| 1964 | 736 1000 An | +5.6% |
| 1965 | 819 1000 An | +11.3% |
| 1966 | 899 1000 An | +9.8% |
| 1967 | 945 1000 An | +5.1% |
| 1968 | 1,004 1000 An | +6.2% |
| 1969 | 1,044 1000 An | +4.0% |
| 1970 | 1,093 1000 An | +4.7% |
| 1971 | 1,098 1000 An | +0.5% |
| 1972 | 1,152 1000 An | +4.9% |
| 1973 | 1,209 1000 An | +4.9% |
| 1974 | 1,245 1000 An | +3.0% |
| 1975 | 1,314 1000 An | +5.5% |
| 1976 | 1,377 1000 An | +4.8% |
| 1977 | 1,398 1000 An | +1.5% |
| 1978 | 1,398 1000 An | +0.0% |
| 1979 | 1,409 1000 An | +0.8% |
| 1980 | 1,381 1000 An | -2.0% |
| 1981 | 1,310 1000 An | -5.1% |
| 1982 | 1,238 1000 An | -5.5% |
| 1983 | 1,281 1000 An | +3.5% |
| 1984 | 1,274 1000 An | -0.5% |
| 1985 | 1,163 1000 An | -8.7% |
| 1986 | 1,383 1000 An | +18.9% |
| 1987 | 1,111 1000 An | -19.7% |
| 1988 | 920 1000 An | -17.2% |
| 1989 | 899 1000 An | -2.3% |
| 1990 | 758 1000 An | -15.7% |
| 1991 | 636 1000 An | -16.1% |
| 1992 | 543 1000 An | -14.6% |
| 1993 | 521 1000 An | -4.1% |
| 1994 | 458 1000 An | -12.1% |
| 1995 | 415 1000 An | -9.4% |
| 1996 | 398 1000 An | -4.1% |
| 1997 | 429 1000 An | +7.8% |
| 1998 | 432 1000 An | +0.7% |
| 1999 | 488 1000 An | +13.0% |
| 2000 | 500 1000 An | +2.5% |
| 2001 | 458 1000 An | -8.4% |
| 2002 | 387 1000 An | -15.5% |
| 2003 | 364 1000 An | -5.9% |
| 2004 | 386 1000 An | +6.0% |
| 2005 | 376 1000 An | -2.6% |
| 2006 | 335 1000 An | -10.9% |
| 2007 | 301 1000 An | -10.1% |
| 2008 | 280 1000 An | -7.0% |
| 2009 | 230 1000 An | -17.9% |
| 2010 | 216 1000 An | -6.1% |
| 2011 | 249 1000 An | +15.3% |
| 2012 | 237 1000 An | -4.8% |
| 2013 | 221 1000 An | -6.8% |
| 2014 | 212 1000 An | -4.1% |
| 2015 | 197 1000 An | -7.1% |
| 2016 | 184 1000 An | -6.6% |
| 2017 | 185 1000 An | +0.5% |
| 2018 | 178 1000 An | -3.8% |
| 2019 | 160 1000 An | -10.1% |
| 2020 | 194 1000 An | +21.2% |
| 2021 | 173 1000 An | -10.8% |
| 2022 | 142 1000 An | -17.9% |
| 2023 | 94 1000 An | -33.8% |
| 2024 | 136 1000 An | +44.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 829.22 1000 An | 657 1000 An | 1,044 1000 An | 9 |
| 1970s | 1,269 1000 An | 1,093 1000 An | 1,409 1000 An | 10 |
| 1980s | 1,196 1000 An | 899 1000 An | 1,383 1000 An | 10 |
| 1990s | 507.8 1000 An | 398 1000 An | 758 1000 An | 10 |
| 2000s | 361.7 1000 An | 230 1000 An | 500 1000 An | 10 |
| 2010s | 203.9 1000 An | 160 1000 An | 249 1000 An | 10 |
| 2020s | 147.8 1000 An | 94 1000 An | 194 1000 An | 5 |
Countries ranked near China
More agriculture & rural data for China
- Agriculture, forestry, and fishing, value added (current US$), annual 1.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0666 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 923.03 current US$ per person (2025)
- Rural population, annual growth rate -1.48 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3366 units per person (2025)
- Share of GDP from agriculture 6.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled — producing animals/slaughtered in China?
- Meat of turkeys, fresh or chilled — producing animals/slaughtered in China was 136 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in China?
- The highest recorded value was 1,409 1000 An in 1979.
- What is the lowest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in China?
- The lowest recorded value was 94 1000 An in 2023.
- How does China rank for meat of turkeys, fresh or chilled — producing animals/slaughtered?
- China ranks 48th out of 73 countries with data for 2024.
- Is meat of turkeys, fresh or chilled — producing animals/slaughtered rising or falling in China?
- Over the last ten years it is down 35.8%. The long-run trend across the full record is volatile.
- Where does this China data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.