Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Morocco

Morocco: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 619,824 1000 USD in 2024. ◆ Volatile

Latest (2024)
619,824 1000 USD
Change on year
up 15.5%
World rank
2nd
of 53 countries
All-time high
619,824 1000 USD
in 2024
All-time low
6,541 1000 USD
in 2000
Years of data
25
2000–2024

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Morocco, 2000–2024

0200.0k400.0k600.0k2000201220242000: 6.5k 1000 USD2001: 9.7k 1000 USD2002: 21.3k 1000 USD2003: 27.7k 1000 USD2004: 42.7k 1000 USD2005: 86.6k 1000 USD2006: 75.3k 1000 USD2007: 124.6k 1000 USD2008: 109.9k 1000 USD2009: 144.5k 1000 USD2010: 181.3k 1000 USD2011: 182.2k 1000 USD2012: 176.0k 1000 USD2013: 192.4k 1000 USD2014: 170.6k 1000 USD2015: 155.1k 1000 USD2016: 156.2k 1000 USD2017: 172.0k 1000 USD2018: 196.4k 1000 USD2019: 181.8k 1000 USD2020: 235.4k 1000 USD2021: 329.3k 1000 USD2022: 400.3k 1000 USD2023: 536.8k 1000 USD2024: 619.8k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Morocco is 619,824 1000 USD, measured in 2024. That is the highest value across all 25 years on record.

Compared with earlier readings it is up 15.5% on the previous year and up 263.4% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Morocco peaked at 619,824 1000 USD in 2024 and was at its lowest, 6,541 1000 USD, in 2000.

Morocco ranks 2nd of 53 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Morocco, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Morocco, 2000 to 2024.
Year 1000 USD Change
2000 6,541 1000 USD
2001 9,705 1000 USD +48.4%
2002 21,331 1000 USD +119.8%
2003 27,686 1000 USD +29.8%
2004 42,708 1000 USD +54.3%
2005 86,626 1000 USD +102.8%
2006 75,343 1000 USD -13.0%
2007 124,630 1000 USD +65.4%
2008 109,858 1000 USD -11.9%
2009 144,527 1000 USD +31.6%
2010 181,309 1000 USD +25.4%
2011 182,212 1000 USD +0.5%
2012 175,977 1000 USD -3.4%
2013 192,368 1000 USD +9.3%
2014 170,575 1000 USD -11.3%
2015 155,072 1000 USD -9.1%
2016 156,209 1000 USD +0.7%
2017 172,004 1000 USD +10.1%
2018 196,354 1000 USD +14.2%
2019 181,847 1000 USD -7.4%
2020 235,352 1000 USD +29.4%
2021 329,347 1000 USD +39.9%
2022 400,283 1000 USD +21.5%
2023 536,769 1000 USD +34.1%
2024 619,824 1000 USD +15.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 64,896 1000 USD 6,541 1000 USD 144,527 1000 USD 10
2010s 176,393 1000 USD 155,072 1000 USD 196,354 1000 USD 10
2020s 424,315 1000 USD 235,352 1000 USD 619,824 1000 USD 5

Countries ranked near Morocco

  1. 1 Germany 760,037 1000 USD compare
  2. 2 Türkiye 30,202 1000 USD compare
  3. 3 France 562,044 1000 USD compare
  4. 4 Iran (Islamic Republic of) 2,751 1000 USD compare
  5. 4 Italy 536,706 1000 USD compare
  6. 5 Canada 370,778 1000 USD compare

See the full ranking of 85 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Morocco?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Morocco was 619,824 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Morocco?
The highest recorded value was 619,824 1000 USD in 2024.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Morocco?
The lowest recorded value was 6,541 1000 USD in 2000.
How does Morocco rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Morocco ranks 2nd out of 53 countries with data for 2024.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Morocco?
Over the last ten years it is up 263.4%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/morocco/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 2,540 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.