Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Morocco
Morocco: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 6.16 million 1000 SLC in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Morocco, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Morocco recorded 6.16 million 1000 SLC for meat of turkeys, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 25 years on record.
Compared with earlier readings it is up 13.3% on the previous year and up 329.8% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Morocco peaked at 6.16 million 1000 SLC in 2024 and was at its lowest, 69,497 1000 SLC, in 2000.
That places Morocco 6th out of 54 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Morocco, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 2000 | 69,497 1000 SLC | — |
| 2001 | 109,692 1000 SLC | +57.8% |
| 2002 | 235,075 1000 SLC | +114.3% |
| 2003 | 265,075 1000 SLC | +12.8% |
| 2004 | 378,731 1000 SLC | +42.9% |
| 2005 | 767,940 1000 SLC | +102.8% |
| 2006 | 662,687 1000 SLC | -13.7% |
| 2007 | 1.02 million 1000 SLC | +54.1% |
| 2008 | 851,438 1000 SLC | -16.6% |
| 2009 | 1.16 million 1000 SLC | +36.8% |
| 2010 | 1.53 million 1000 SLC | +31.1% |
| 2011 | 1.47 million 1000 SLC | -3.4% |
| 2012 | 1.52 million 1000 SLC | +3.0% |
| 2013 | 1.62 million 1000 SLC | +6.5% |
| 2014 | 1.43 million 1000 SLC | -11.3% |
| 2015 | 1.51 million 1000 SLC | +5.6% |
| 2016 | 1.53 million 1000 SLC | +1.2% |
| 2017 | 1.67 million 1000 SLC | +8.8% |
| 2018 | 1.84 million 1000 SLC | +10.6% |
| 2019 | 1.75 million 1000 SLC | -5.1% |
| 2020 | 2.24 million 1000 SLC | +27.8% |
| 2021 | 2.96 million 1000 SLC | +32.4% |
| 2022 | 4.07 million 1000 SLC | +37.4% |
| 2023 | 5.44 million 1000 SLC | +33.7% |
| 2024 | 6.16 million 1000 SLC | +13.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 552,562 1000 SLC | 69,497 1000 SLC | 1.16 million 1000 SLC | 10 |
| 2010s | 1.59 million 1000 SLC | 1.43 million 1000 SLC | 1.84 million 1000 SLC | 10 |
| 2020s | 4.17 million 1000 SLC | 2.24 million 1000 SLC | 6.16 million 1000 SLC | 5 |
Countries ranked near Morocco
- 3 Hungary 26.98 million 1000 SLC compare
- 3 Republic of Moldova 18,237 1000 SLC compare
- 4 Algeria 12.03 million 1000 SLC compare
- 4 Syrian Arab Republic 16,843 1000 SLC compare
- 5 Paraguay 10.99 million 1000 SLC compare
- 7 Egypt 3.93 million 1000 SLC compare
- 8 Mexico 1.27 million 1000 SLC compare
- 9 Serbia and Montenegro 1.05 million 1000 SLC compare
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Morocco?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Morocco was 6.16 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Morocco?
- The highest recorded value was 6.16 million 1000 SLC in 2024.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Morocco?
- The lowest recorded value was 69,497 1000 SLC in 2000.
- How does Morocco rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Morocco ranks 6th out of 54 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Morocco?
- Over the last ten years it is up 329.8%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.