Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Paraguay

Paraguay: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 1,375 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
1,375 1000 Int$
Change on year
up 1.0%
World rank
48th
of 71 countries
All-time high
1,375 1000 Int$
in 2024
All-time low
235 1000 Int$
in 1971
Years of data
64
1961–2024

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Paraguay, 1961–2024

2505007501.0k1.2k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Paraguay is 1,375 1000 Int$, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 1.0% on the previous year and up 17.1% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Paraguay peaked at 1,375 1000 Int$ in 2024 and was at its lowest, 235 1000 Int$, in 1971.

Paraguay ranks 48th of 71 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Paraguay, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Paraguay, 1961 to 2024.
Year 1000 Int$ Change
1961 268 1000 Int$
1962 288 1000 Int$ +7.5%
1963 295 1000 Int$ +2.4%
1964 315 1000 Int$ +6.8%
1965 335 1000 Int$ +6.3%
1966 349 1000 Int$ +4.2%
1967 362 1000 Int$ +3.7%
1968 308 1000 Int$ -14.9%
1969 268 1000 Int$ -13.0%
1970 241 1000 Int$ -10.1%
1971 235 1000 Int$ -2.5%
1972 288 1000 Int$ +22.6%
1973 315 1000 Int$ +9.4%
1974 335 1000 Int$ +6.3%
1975 349 1000 Int$ +4.2%
1976 335 1000 Int$ -4.0%
1977 335 1000 Int$ +0.0%
1978 349 1000 Int$ +4.2%
1979 349 1000 Int$ +0.0%
1980 389 1000 Int$ +11.5%
1981 443 1000 Int$ +13.9%
1982 469 1000 Int$ +5.9%
1983 469 1000 Int$ +0.0%
1984 469 1000 Int$ +0.0%
1985 469 1000 Int$ +0.0%
1986 490 1000 Int$ +4.5%
1987 516 1000 Int$ +5.3%
1988 523 1000 Int$ +1.4%
1989 530 1000 Int$ +1.3%
1990 503 1000 Int$ -5.1%
1991 637 1000 Int$ +26.6%
1992 657 1000 Int$ +3.1%
1993 805 1000 Int$ +22.5%
1994 838 1000 Int$ +4.1%
1995 858 1000 Int$ +2.4%
1996 872 1000 Int$ +1.6%
1997 885 1000 Int$ +1.5%
1998 905 1000 Int$ +2.3%
1999 905 1000 Int$ +0.0%
2000 885 1000 Int$ -2.2%
2001 972 1000 Int$ +9.8%
2002 972 1000 Int$ +0.0%
2003 1,006 1000 Int$ +3.5%
2004 1,039 1000 Int$ +3.3%
2005 1,073 1000 Int$ +3.3%
2006 1,073 1000 Int$ +0.0%
2007 1,106 1000 Int$ +3.1%
2008 1,140 1000 Int$ +3.1%
2009 1,140 1000 Int$ +0.0%
2010 1,140 1000 Int$ +0.0%
2011 1,140 1000 Int$ +0.0%
2012 1,174 1000 Int$ +3.0%
2013 1,174 1000 Int$ +0.0%
2014 1,174 1000 Int$ +0.0%
2015 1,207 1000 Int$ +2.8%
2016 1,261 1000 Int$ +4.5%
2017 1,274 1000 Int$ +1.0%
2018 1,286 1000 Int$ +0.9%
2019 1,288 1000 Int$ +0.2%
2020 1,302 1000 Int$ +1.1%
2021 1,344 1000 Int$ +3.2%
2022 1,349 1000 Int$ +0.4%
2023 1,362 1000 Int$ +1.0%
2024 1,375 1000 Int$ +1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 309.78 1000 Int$ 268 1000 Int$ 362 1000 Int$ 9
1970s 313.1 1000 Int$ 235 1000 Int$ 349 1000 Int$ 10
1980s 476.7 1000 Int$ 389 1000 Int$ 530 1000 Int$ 10
1990s 786.5 1000 Int$ 503 1000 Int$ 905 1000 Int$ 10
2000s 1,041 1000 Int$ 885 1000 Int$ 1,140 1000 Int$ 10
2010s 1,212 1000 Int$ 1,140 1000 Int$ 1,288 1000 Int$ 10
2020s 1,346 1000 Int$ 1,302 1000 Int$ 1,375 1000 Int$ 5

Countries ranked near Paraguay

  1. 45 Czechia 2,607 1000 Int$ compare
  2. 46 Albania 1,941 1000 Int$ compare
  3. 47 Slovakia 1,882 1000 Int$ compare
  4. 49 Slovenia 1,083 1000 Int$ compare
  5. 50 Iceland 782 1000 Int$ compare
  6. 51 Uruguay 738 1000 Int$ compare

See the full ranking of 107 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Paraguay?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Paraguay was 1,375 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Paraguay?
The highest recorded value was 1,375 1000 Int$ in 2024.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Paraguay?
The lowest recorded value was 235 1000 Int$ in 1971.
How does Paraguay rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Paraguay ranks 48th out of 71 countries with data for 2024.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Paraguay?
Over the last ten years it is up 17.1%. The long-run trend across the full record is volatile.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/paraguay/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 5,446 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.