Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Lithuania
Lithuania: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 3,919 1000 Int$ in 2017. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Lithuania, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2017, meat of turkeys, fresh or chilled (indigenous) — gross production in Lithuania stood at 3,919 1000 Int$.
Compared with earlier readings it is up 24.7% on the previous year and up 165.7% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Lithuania peaked at 6,660 1000 Int$ in 1992 and was at its lowest, 22 1000 Int$, in 2001.
Lithuania ranks 42nd of 71 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Lithuania, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1992 | 6,660 1000 Int$ | — |
| 1993 | 3,364 1000 Int$ | -49.5% |
| 1994 | 3,981 1000 Int$ | +18.3% |
| 1995 | 3,605 1000 Int$ | -9.4% |
| 1996 | 3,574 1000 Int$ | -0.9% |
| 1997 | 1,933 1000 Int$ | -45.9% |
| 1998 | 2,296 1000 Int$ | +18.8% |
| 1999 | 1,160 1000 Int$ | -49.5% |
| 2000 | 1,084 1000 Int$ | -6.6% |
| 2001 | 22 1000 Int$ | -98.0% |
| 2002 | 23 1000 Int$ | +4.5% |
| 2003 | 23 1000 Int$ | +0.0% |
| 2004 | 917 1000 Int$ | +3887.0% |
| 2005 | 23 1000 Int$ | -97.5% |
| 2006 | 23 1000 Int$ | +0.0% |
| 2007 | 1,475 1000 Int$ | +6313.0% |
| 2008 | 640 1000 Int$ | -56.6% |
| 2009 | 989 1000 Int$ | +54.5% |
| 2010 | 1,143 1000 Int$ | +15.6% |
| 2011 | 943 1000 Int$ | -17.5% |
| 2012 | 573 1000 Int$ | -39.2% |
| 2013 | 2,254 1000 Int$ | +293.4% |
| 2014 | 133 1000 Int$ | -94.1% |
| 2015 | 3,121 1000 Int$ | +2246.6% |
| 2016 | 3,143 1000 Int$ | +0.7% |
| 2017 | 3,919 1000 Int$ | +24.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,322 1000 Int$ | 1,160 1000 Int$ | 6,660 1000 Int$ | 8 |
| 2000s | 521.9 1000 Int$ | 22 1000 Int$ | 1,475 1000 Int$ | 10 |
| 2010s | 1,904 1000 Int$ | 133 1000 Int$ | 3,919 1000 Int$ | 8 |
Countries ranked near Lithuania
- 39 China 4,146 1000 Int$ compare
- 39 China, Taiwan Province of 4,146 1000 Int$ compare
- 41 Philippines 4,010 1000 Int$ compare
- 43 Réunion 3,319 1000 Int$ compare
- 44 New Zealand 2,737 1000 Int$ compare
- 45 Czechia 2,607 1000 Int$ compare
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Lithuania?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Lithuania was 3,919 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Lithuania?
- The highest recorded value was 6,660 1000 Int$ in 1992.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Lithuania?
- The lowest recorded value was 22 1000 Int$ in 2001.
- How does Lithuania rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Lithuania ranks 42nd out of 71 countries with data for 2017.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Lithuania?
- Over the last ten years it is up 165.7%. The long-run trend across the full record is volatile.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.