Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark

Denmark: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 23 1000 Int$ in 2017. ◆ Volatile

Latest (2017)
23 1000 Int$
Change on year
unchanged
World rank
65th
of 71 countries
All-time high
16,541 1000 Int$
in 2003
All-time low
16 1000 Int$
in 1992
Years of data
57
1961–2017

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark, 1961–2017

05.0k10.0k15.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Denmark recorded 23 1000 Int$ for meat of turkeys, fresh or chilled (indigenous) — gross production in 2017.

The figure is up 4.5% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark peaked at 16,541 1000 Int$ in 2003 and was at its lowest, 16 1000 Int$, in 1992.

That places Denmark 65th out of 71 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Denmark, 1961 to 2017.
Year 1000 Int$ Change
1961 2,794 1000 Int$
1962 2,660 1000 Int$ -4.8%
1963 2,727 1000 Int$ +2.5%
1964 5,029 1000 Int$ +84.4%
1965 4,694 1000 Int$ -6.7%
1966 7,824 1000 Int$ +66.7%
1967 9,835 1000 Int$ +25.7%
1968 9,612 1000 Int$ -2.3%
1969 8,718 1000 Int$ -9.3%
1970 10,506 1000 Int$ +20.5%
1971 11,624 1000 Int$ +10.6%
1972 11,400 1000 Int$ -1.9%
1973 11,847 1000 Int$ +3.9%
1974 12,071 1000 Int$ +1.9%
1975 7,153 1000 Int$ -40.7%
1976 9,165 1000 Int$ +28.1%
1977 10,953 1000 Int$ +19.5%
1978 9,165 1000 Int$ -16.3%
1979 10,059 1000 Int$ +9.8%
1980 7,824 1000 Int$ -22.2%
1981 6,288 1000 Int$ -19.6%
1982 7,361 1000 Int$ +17.1%
1983 9,319 1000 Int$ +26.6%
1984 6,646 1000 Int$ -28.7%
1985 6,563 1000 Int$ -1.2%
1986 8,890 1000 Int$ +35.5%
1987 5,039 1000 Int$ -43.3%
1988 3,335 1000 Int$ -33.8%
1989 6,570 1000 Int$ +97.0%
1990 4,161 1000 Int$ -36.7%
1991 937 1000 Int$ -77.5%
1992 16 1000 Int$ -98.3%
1993 1,168 1000 Int$ +7200.0%
1994 3,794 1000 Int$ +224.8%
1995 9,571 1000 Int$ +152.3%
1996 4,781 1000 Int$ -50.0%
1997 11,102 1000 Int$ +132.2%
1998 7,405 1000 Int$ -33.3%
1999 7,580 1000 Int$ +2.4%
2000 3,513 1000 Int$ -53.7%
2001 12,427 1000 Int$ +253.7%
2002 80 1000 Int$ -99.4%
2003 16,541 1000 Int$ +20576.2%
2004 41 1000 Int$ -99.8%
2005 18 1000 Int$ -56.1%
2006 18 1000 Int$ +0.0%
2007 22 1000 Int$ +22.2%
2008 1,424 1000 Int$ +6372.7%
2009 1,071 1000 Int$ -24.8%
2010 24 1000 Int$ -97.8%
2011 47 1000 Int$ +95.8%
2012 23 1000 Int$ -51.1%
2013 23 1000 Int$ +0.0%
2014 24 1000 Int$ +4.3%
2015 24 1000 Int$ +0.0%
2016 23 1000 Int$ -4.2%
2017 23 1000 Int$ +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,988 1000 Int$ 2,660 1000 Int$ 9,835 1000 Int$ 9
1970s 10,394 1000 Int$ 7,153 1000 Int$ 12,071 1000 Int$ 10
1980s 6,784 1000 Int$ 3,335 1000 Int$ 9,319 1000 Int$ 10
1990s 5,052 1000 Int$ 16 1000 Int$ 11,102 1000 Int$ 10
2000s 3,516 1000 Int$ 18 1000 Int$ 16,541 1000 Int$ 10
2010s 26.38 1000 Int$ 23 1000 Int$ 47 1000 Int$ 8

Countries ranked near Denmark

  1. 62 Bosnia and Herzegovina 226 1000 Int$
  2. 63 Papua New Guinea 51 1000 Int$ compare
  3. 64 Sao Tome and Principe 24 1000 Int$ compare
  4. 66 Myanmar 20 1000 Int$ compare
  5. 67 Japan 17 1000 Int$ compare
  6. 68 Belize 13 1000 Int$ compare

See the full ranking of 107 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark was 23 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Denmark?
The highest recorded value was 16,541 1000 Int$ in 2003.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Denmark?
The lowest recorded value was 16 1000 Int$ in 1992.
How does Denmark rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Denmark ranks 65th out of 71 countries with data for 2017.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Denmark?
Over the last ten years it is up 4.5%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/denmark/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 5,446 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.