Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Spain

Spain: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 330,678 1000 USD in 2017. ◆ Volatile

Latest (2017)
330,678 1000 USD
Change on year
up 2.0%
World rank
5th
of 52 countries
All-time high
330,678 1000 USD
in 2017
All-time low
4,740 1000 USD
in 1961
Years of data
57
1961–2017

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Spain, 1961–2017

0100.0k200.0k300.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2017, meat of turkeys, fresh or chilled (indigenous) — gross production in Spain stood at 330,678 1000 USD. That is the highest value across all 57 years on record.

The figure is up 2.0% on the previous year and up 1,372.9% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Spain peaked at 330,678 1000 USD in 2017 and was at its lowest, 4,740 1000 USD, in 1961.

Spain ranks 5th of 52 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Spain, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Spain, 1961 to 2017.
Year 1000 USD Change
1961 4,740 1000 USD
1962 4,740 1000 USD +0.0%
1963 4,740 1000 USD +0.0%
1964 5,925 1000 USD +25.0%
1965 5,925 1000 USD +0.0%
1966 5,925 1000 USD +0.0%
1967 5,925 1000 USD +0.0%
1968 5,925 1000 USD +0.0%
1969 5,925 1000 USD +0.0%
1970 5,925 1000 USD +0.0%
1971 5,925 1000 USD +0.0%
1972 5,925 1000 USD +0.0%
1973 5,925 1000 USD +0.0%
1974 7,900 1000 USD +33.3%
1975 9,875 1000 USD +25.0%
1976 17,775 1000 USD +80.0%
1977 19,750 1000 USD +11.1%
1978 19,750 1000 USD +0.0%
1979 25,675 1000 USD +30.0%
1980 27,650 1000 USD +7.7%
1981 29,625 1000 USD +7.1%
1982 31,600 1000 USD +6.7%
1983 31,600 1000 USD +0.0%
1984 33,575 1000 USD +6.2%
1985 35,234 1000 USD +4.9%
1986 33,946 1000 USD -3.7%
1987 36,474 1000 USD +7.4%
1988 36,806 1000 USD +0.9%
1989 42,060 1000 USD +14.3%
1990 48,830 1000 USD +16.1%
1991 55,956 1000 USD +14.6%
1992 54,218 1000 USD -3.1%
1993 37,059 1000 USD -31.6%
1994 36,182 1000 USD -2.4%
1995 29,277 1000 USD -19.1%
1996 30,210 1000 USD +3.2%
1997 35,424 1000 USD +17.3%
1998 35,740 1000 USD +0.9%
1999 15,050 1000 USD -57.9%
2000 24,333 1000 USD +61.7%
2001 22,801 1000 USD -6.3%
2002 14,817 1000 USD -35.0%
2003 5,617 1000 USD -62.1%
2004 9,468 1000 USD +68.6%
2005 13,616 1000 USD +43.8%
2006 15,723 1000 USD +15.5%
2007 22,451 1000 USD +42.8%
2008 14,753 1000 USD -34.3%
2009 14,903 1000 USD +1.0%
2010 211,459 1000 USD +1318.9%
2011 245,939 1000 USD +16.3%
2012 283,519 1000 USD +15.3%
2013 225,400 1000 USD -20.5%
2014 239,567 1000 USD +6.3%
2015 253,029 1000 USD +5.6%
2016 324,144 1000 USD +28.1%
2017 330,678 1000 USD +2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,530 1000 USD 4,740 1000 USD 5,925 1000 USD 9
1970s 12,442 1000 USD 5,925 1000 USD 25,675 1000 USD 10
1980s 33,857 1000 USD 27,650 1000 USD 42,060 1000 USD 10
1990s 37,795 1000 USD 15,050 1000 USD 55,956 1000 USD 10
2000s 15,848 1000 USD 5,617 1000 USD 24,333 1000 USD 10
2010s 264,217 1000 USD 211,459 1000 USD 330,678 1000 USD 8

Countries ranked near Spain

  1. 2 France 607,662 1000 USD compare
  2. 2 Türkiye 218,590 1000 USD compare
  3. 3 Iran (Islamic Republic of) 17,348 1000 USD compare
  4. 3 Italy 579,941 1000 USD compare
  5. 4 Canada 360,748 1000 USD compare
  6. 6 Morocco 303,982 1000 USD compare
  7. 6 Melanesia 1,284 1000 USD compare
  8. 7 Republic of Moldova 942 1000 USD compare
  9. 7 United Kingdom of Great Britain and Northern Ireland 253,746 1000 USD compare
  10. 8 Bolivia (Plurinational State of) 288 1000 USD compare
  11. 8 Brazil 239,096 1000 USD compare

See the full ranking of 85 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Spain?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Spain was 330,678 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Spain?
The highest recorded value was 330,678 1000 USD in 2017.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Spain?
The lowest recorded value was 4,740 1000 USD in 1961.
How does Spain rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Spain ranks 5th out of 52 countries with data for 2017.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Spain?
Over the last ten years it is up 1,372.9%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/spain/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 4,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.