Meat of turkeys, fresh or chilled (indigenous) — Gross Production in New Zealand

New Zealand: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 2,246 1000 USD in 2024. ▲ Rising

Latest (2024)
2,246 1000 USD
Change on year
up 0.2%
World rank
34th
of 52 countries
All-time high
5,823 1000 USD
in 1981
All-time low
963 1000 USD
in 1982
Years of data
64
1961–2024

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in New Zealand, 1961–2024

1.0k2.0k3.0k4.0k5.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

New Zealand recorded 2,246 1000 USD for meat of turkeys, fresh or chilled (indigenous) — gross production in 2024.

Compared with earlier readings it is up 0.2% on the previous year and down 1.9% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in New Zealand peaked at 5,823 1000 USD in 1981 and was at its lowest, 963 1000 USD, in 1982.

That places New Zealand 34th out of 52 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in New Zealand, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in New Zealand, 1961 to 2024.
Year 1000 USD Change
1961 1,376 1000 USD
1962 1,421 1000 USD +3.3%
1963 1,467 1000 USD +3.2%
1964 1,513 1000 USD +3.1%
1965 1,559 1000 USD +3.0%
1966 1,605 1000 USD +3.0%
1967 1,651 1000 USD +2.9%
1968 1,742 1000 USD +5.5%
1969 1,834 1000 USD +5.3%
1970 1,834 1000 USD +0.0%
1971 2,018 1000 USD +10.0%
1972 2,293 1000 USD +13.6%
1973 2,293 1000 USD +0.0%
1974 2,293 1000 USD +0.0%
1975 2,293 1000 USD +0.0%
1976 2,293 1000 USD +0.0%
1977 2,935 1000 USD +28.0%
1978 2,935 1000 USD +0.0%
1979 3,164 1000 USD +7.8%
1980 2,843 1000 USD -10.1%
1981 5,823 1000 USD +104.8%
1982 963 1000 USD -83.5%
1983 1,467 1000 USD +52.3%
1984 1,742 1000 USD +18.7%
1985 1,742 1000 USD +0.0%
1986 1,742 1000 USD +0.0%
1987 1,742 1000 USD +0.0%
1988 2,394 1000 USD +37.4%
1989 1,953 1000 USD -18.4%
1990 2,504 1000 USD +28.2%
1991 3,586 1000 USD +43.2%
1992 2,577 1000 USD -28.1%
1993 1,559 1000 USD -39.5%
1994 2,109 1000 USD +35.3%
1995 2,109 1000 USD +0.0%
1996 2,109 1000 USD +0.0%
1997 2,109 1000 USD +0.0%
1998 1,761 1000 USD -16.5%
1999 1,816 1000 USD +3.1%
2000 1,926 1000 USD +6.1%
2001 2,018 1000 USD +4.8%
2002 2,018 1000 USD +0.0%
2003 2,109 1000 USD +4.5%
2004 2,109 1000 USD +0.0%
2005 2,109 1000 USD +0.0%
2006 2,293 1000 USD +8.7%
2007 2,293 1000 USD +0.0%
2008 2,293 1000 USD +0.0%
2009 2,293 1000 USD +0.0%
2010 2,293 1000 USD +0.0%
2011 2,293 1000 USD +0.0%
2012 2,293 1000 USD +0.0%
2013 2,299 1000 USD +0.3%
2014 2,290 1000 USD -0.4%
2015 2,261 1000 USD -1.3%
2016 2,250 1000 USD -0.5%
2017 2,243 1000 USD -0.3%
2018 2,224 1000 USD -0.8%
2019 2,197 1000 USD -1.2%
2020 2,219 1000 USD +1.0%
2021 2,230 1000 USD +0.5%
2022 2,236 1000 USD +0.3%
2023 2,241 1000 USD +0.2%
2024 2,246 1000 USD +0.2%

New Zealand compared with similar countries

  • New Zealand's 2,246 1000 USD is below the median for high income countries, which is 12,202 1000 USD, 18% of the median. (30 countries reporting)
  • New Zealand's 2,246 1000 USD is above the median for East Asia & Pacific, which is 2,246 1000 USD, 1.0× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Meat of turkeys, fresh or chilled (indigenous) — Gross Production in New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +104.8% 2,843 1000 USD 5,823 1000 USD
1982 -83.5% 5,823 1000 USD 963 1000 USD
1983 +52.3% 963 1000 USD 1,467 1000 USD
1991 +43.2% 2,504 1000 USD 3,586 1000 USD
1993 -39.5% 2,577 1000 USD 1,559 1000 USD
1988 +37.4% 1,742 1000 USD 2,394 1000 USD

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,574 1000 USD 1,376 1000 USD 1,834 1000 USD 9
1970s 2,435 1000 USD 1,834 1000 USD 3,164 1000 USD 10
1980s 2,241 1000 USD 963 1000 USD 5,823 1000 USD 10
1990s 2,224 1000 USD 1,559 1000 USD 3,586 1000 USD 10
2000s 2,146 1000 USD 1,926 1000 USD 2,293 1000 USD 10
2010s 2,264 1000 USD 2,197 1000 USD 2,299 1000 USD 10
2020s 2,234 1000 USD 2,219 1000 USD 2,246 1000 USD 5

Countries ranked near New Zealand

  1. 31 South Africa 4,744 1000 USD compare
  2. 32 Portugal 3,222 1000 USD compare
  3. 33 Czechia 2,361 1000 USD compare
  4. 35 Paraguay 2,233 1000 USD compare
  5. 36 Argentina 2,130 1000 USD compare
  6. 37 Slovakia 2,118 1000 USD compare

See the full ranking of 85 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in New Zealand?
Meat of turkeys, fresh or chilled (indigenous) — gross production in New Zealand was 2,246 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in New Zealand?
The highest recorded value was 5,823 1000 USD in 1981.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in New Zealand?
The lowest recorded value was 963 1000 USD in 1982.
How does New Zealand rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
New Zealand ranks 34th out of 52 countries with data for 2024.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in New Zealand?
Over the last ten years it is down 1.9%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/new-zealand/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 4,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.