Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Asia
Asia: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 437,564 1000 USD in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Asia is 437,564 1000 USD, measured in 2024.
Compared with earlier readings it is up 1.7% on the previous year and up 12.2% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Asia peaked at 543,184 1000 USD in 2018 and was at its lowest, 28,687 1000 USD, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Asia, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 28,687 1000 USD | — |
| 1962 | 29,367 1000 USD | +2.4% |
| 1963 | 32,216 1000 USD | +9.7% |
| 1964 | 31,999 1000 USD | -0.7% |
| 1965 | 30,874 1000 USD | -3.5% |
| 1966 | 33,345 1000 USD | +8.0% |
| 1967 | 35,619 1000 USD | +6.8% |
| 1968 | 37,244 1000 USD | +4.6% |
| 1969 | 43,946 1000 USD | +18.0% |
| 1970 | 52,841 1000 USD | +20.2% |
| 1971 | 57,147 1000 USD | +8.1% |
| 1972 | 70,335 1000 USD | +23.1% |
| 1973 | 68,877 1000 USD | -2.1% |
| 1974 | 90,142 1000 USD | +30.9% |
| 1975 | 102,295 1000 USD | +13.5% |
| 1976 | 111,661 1000 USD | +9.2% |
| 1977 | 121,215 1000 USD | +8.6% |
| 1978 | 124,293 1000 USD | +2.5% |
| 1979 | 115,587 1000 USD | -7.0% |
| 1980 | 122,150 1000 USD | +5.7% |
| 1981 | 130,995 1000 USD | +7.2% |
| 1982 | 132,208 1000 USD | +0.9% |
| 1983 | 154,631 1000 USD | +17.0% |
| 1984 | 140,104 1000 USD | -9.4% |
| 1985 | 132,367 1000 USD | -5.5% |
| 1986 | 141,383 1000 USD | +6.8% |
| 1987 | 162,116 1000 USD | +14.7% |
| 1988 | 170,279 1000 USD | +5.0% |
| 1989 | 171,524 1000 USD | +0.7% |
| 1990 | 181,351 1000 USD | +5.7% |
| 1991 | 200,672 1000 USD | +10.7% |
| 1992 | 226,132 1000 USD | +12.7% |
| 1993 | 262,910 1000 USD | +16.3% |
| 1994 | 285,517 1000 USD | +8.6% |
| 1995 | 260,503 1000 USD | -8.8% |
| 1996 | 227,530 1000 USD | -12.7% |
| 1997 | 228,875 1000 USD | +0.6% |
| 1998 | 229,395 1000 USD | +0.2% |
| 1999 | 269,537 1000 USD | +17.5% |
| 2000 | 410,161 1000 USD | +52.2% |
| 2001 | 368,767 1000 USD | -10.1% |
| 2002 | 428,820 1000 USD | +16.3% |
| 2003 | 400,583 1000 USD | -6.6% |
| 2004 | 424,773 1000 USD | +6.0% |
| 2005 | 453,038 1000 USD | +6.7% |
| 2006 | 327,206 1000 USD | -27.8% |
| 2007 | 381,959 1000 USD | +16.7% |
| 2008 | 380,920 1000 USD | -0.3% |
| 2009 | 350,012 1000 USD | -8.1% |
| 2010 | 357,476 1000 USD | +2.1% |
| 2011 | 375,344 1000 USD | +5.0% |
| 2012 | 379,379 1000 USD | +1.1% |
| 2013 | 347,326 1000 USD | -8.4% |
| 2014 | 390,087 1000 USD | +12.3% |
| 2015 | 462,710 1000 USD | +18.6% |
| 2016 | 424,405 1000 USD | -8.3% |
| 2017 | 429,077 1000 USD | +1.1% |
| 2018 | 543,184 1000 USD | +26.6% |
| 2019 | 479,418 1000 USD | -11.7% |
| 2020 | 447,906 1000 USD | -6.6% |
| 2021 | 427,992 1000 USD | -4.4% |
| 2022 | 443,549 1000 USD | +3.6% |
| 2023 | 430,368 1000 USD | -3.0% |
| 2024 | 437,564 1000 USD | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33,700 1000 USD | 28,687 1000 USD | 43,946 1000 USD | 9 |
| 1970s | 91,439 1000 USD | 52,841 1000 USD | 124,293 1000 USD | 10 |
| 1980s | 145,776 1000 USD | 122,150 1000 USD | 171,524 1000 USD | 10 |
| 1990s | 237,242 1000 USD | 181,351 1000 USD | 285,517 1000 USD | 10 |
| 2000s | 392,624 1000 USD | 327,206 1000 USD | 453,038 1000 USD | 10 |
| 2010s | 418,841 1000 USD | 347,326 1000 USD | 543,184 1000 USD | 10 |
| 2020s | 437,476 1000 USD | 427,992 1000 USD | 447,906 1000 USD | 5 |
Countries ranked near Asia
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Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Asia?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Asia was 437,564 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Asia?
- The highest recorded value was 543,184 1000 USD in 2018.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Asia?
- The lowest recorded value was 28,687 1000 USD in 1961.
- How does Asia rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Asia ranks 1st out of 8 groups with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Asia?
- Over the last ten years it is up 12.2%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.