Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Malta

Malta: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 26 kg/An in 2024. ▲ Rising

Latest (2024)
26 kg/An
Change on year
up 4.0%
World rank
27th
of 234 countries
All-time high
26 kg/An
in 2018
All-time low
12 kg/An
in 1963
Years of data
64
1961–2024

Meat of sheep, fresh or chilled — Yield/Carcass Weight in Malta, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Malta is 26 kg/An, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 4.0% on the previous year and up 52.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Malta peaked at 26 kg/An in 2018 and was at its lowest, 12 kg/An, in 1963.

That places Malta 27th out of 234 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Malta, year by year

Annual values for Meat of sheep, fresh or chilled — Yield/Carcass Weight in Malta, 1961 to 2024.
Year kg/An Change
1961 13 kg/An —
1962 16 kg/An +23.1%
1963 12 kg/An -25.0%
1964 17 kg/An +41.7%
1965 17 kg/An +0.0%
1966 14 kg/An -17.6%
1967 15 kg/An +7.1%
1968 16 kg/An +6.7%
1969 18 kg/An +12.5%
1970 17 kg/An -5.6%
1971 16 kg/An -5.9%
1972 15 kg/An -6.2%
1973 15 kg/An +0.0%
1974 15 kg/An +0.0%
1975 15 kg/An +0.0%
1976 14 kg/An -6.7%
1977 17 kg/An +21.4%
1978 16 kg/An -5.9%
1979 19 kg/An +18.8%
1980 20 kg/An +5.3%
1981 13 kg/An -35.0%
1982 15 kg/An +15.4%
1983 17 kg/An +13.3%
1984 13 kg/An -23.5%
1985 14 kg/An +7.7%
1986 15 kg/An +7.1%
1987 16 kg/An +6.7%
1988 15 kg/An -6.2%
1989 16 kg/An +6.7%
1990 15 kg/An -6.2%
1991 15 kg/An +0.0%
1992 15 kg/An +0.0%
1993 15 kg/An +0.0%
1994 15 kg/An +0.0%
1995 15 kg/An +0.0%
1996 15 kg/An +0.0%
1997 16 kg/An +6.7%
1998 16 kg/An +0.0%
1999 16 kg/An +0.0%
2000 17 kg/An +6.2%
2001 16 kg/An -5.9%
2002 17 kg/An +6.2%
2003 16 kg/An -5.9%
2004 17 kg/An +6.2%
2005 17 kg/An +0.0%
2006 17 kg/An +0.0%
2007 17 kg/An +0.0%
2008 17 kg/An +0.0%
2009 17 kg/An +0.0%
2010 17 kg/An +0.0%
2011 17 kg/An +0.0%
2012 17 kg/An +0.0%
2013 17 kg/An +0.0%
2014 17 kg/An +0.0%
2015 17 kg/An +0.0%
2016 20 kg/An +17.6%
2017 23 kg/An +15.0%
2018 26 kg/An +13.0%
2019 25 kg/An -3.8%
2020 25 kg/An +0.0%
2021 25 kg/An +0.0%
2022 25 kg/An +0.0%
2023 25 kg/An +0.0%
2024 26 kg/An +4.0%

Malta compared with similar countries

  • Malta's 26 kg/An is above the median for high income countries, which is 18 kg/An, 1.4× the median. (56 countries reporting)
  • Malta's 26 kg/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17.5 kg/An, 1.5× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.33 kg/An 12 kg/An 18 kg/An 9
1970s 15.9 kg/An 14 kg/An 19 kg/An 10
1980s 15.4 kg/An 13 kg/An 20 kg/An 10
1990s 15.3 kg/An 15 kg/An 16 kg/An 10
2000s 16.8 kg/An 16 kg/An 17 kg/An 10
2010s 19.6 kg/An 17 kg/An 26 kg/An 10
2020s 25.2 kg/An 25 kg/An 26 kg/An 5

Countries ranked near Malta

  1. 25 Niger 27 kg/An compare
  2. 25 Singapore 27 kg/An compare
  3. 27 Brunei Darussalam 26 kg/An compare
  4. 27 Uzbekistan 26 kg/An compare
  5. 27 Brunei 26 kg/An compare
  6. 27 Uzbekistan 26 kg/An compare

See the full ranking of 264 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is meat of sheep, fresh or chilled — yield/carcass weight in Malta?
Meat of sheep, fresh or chilled — yield/carcass weight in Malta was 26 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Malta?
The highest recorded value was 26 kg/An in 2018.
What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Malta?
The lowest recorded value was 12 kg/An in 1963.
How does Malta rank for meat of sheep, fresh or chilled — yield/carcass weight?
Malta ranks 27th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Malta?
Over the last ten years it is up 52.9%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Yield/Carcass Weight in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/malta/

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About this data

Indicator
Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,851 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.