Meat of sheep, fresh or chilled — Yield/Carcass Weight in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Meat of sheep, fresh or chilled — Yield/Carcass Weight was 24 kg/An in 2024. ▲ Rising
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Bolivia (Plurinational State of) is 24 kg/An, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 9.1% on the previous year and up 200.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Bolivia (Plurinational State of) peaked at 24 kg/An in 2024 and was at its lowest, 8 kg/An, in 1984.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Bolivia (Plurinational State of), year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 10 kg/An | — |
| 1962 | 10 kg/An | +0.0% |
| 1963 | 10 kg/An | +0.0% |
| 1964 | 10 kg/An | +0.0% |
| 1965 | 10 kg/An | +0.0% |
| 1966 | 10 kg/An | +0.0% |
| 1967 | 10 kg/An | +0.0% |
| 1968 | 10 kg/An | +0.0% |
| 1969 | 10 kg/An | +0.0% |
| 1970 | 10 kg/An | +0.0% |
| 1971 | 11 kg/An | +10.0% |
| 1972 | 11 kg/An | +0.0% |
| 1973 | 11 kg/An | +0.0% |
| 1974 | 11 kg/An | +0.0% |
| 1975 | 11 kg/An | +0.0% |
| 1976 | 11 kg/An | +0.0% |
| 1977 | 11 kg/An | +0.0% |
| 1978 | 11 kg/An | +0.0% |
| 1979 | 11 kg/An | +0.0% |
| 1980 | 11 kg/An | +0.0% |
| 1981 | 11 kg/An | +0.0% |
| 1982 | 11 kg/An | +0.0% |
| 1983 | 11 kg/An | +0.0% |
| 1984 | 8 kg/An | -27.3% |
| 1985 | 8 kg/An | +0.0% |
| 1986 | 11 kg/An | +37.5% |
| 1987 | 10 kg/An | -9.1% |
| 1988 | 11 kg/An | +10.0% |
| 1989 | 9 kg/An | -18.2% |
| 1990 | 8 kg/An | -11.1% |
| 1991 | 8 kg/An | +0.0% |
| 1992 | 10 kg/An | +25.0% |
| 1993 | 8 kg/An | -20.0% |
| 1994 | 9 kg/An | +12.5% |
| 1995 | 9 kg/An | +0.0% |
| 1996 | 9 kg/An | +0.0% |
| 1997 | 9 kg/An | +0.0% |
| 1998 | 9 kg/An | +0.0% |
| 1999 | 9 kg/An | +0.0% |
| 2000 | 8 kg/An | -11.1% |
| 2001 | 8 kg/An | +0.0% |
| 2002 | 9 kg/An | +12.5% |
| 2003 | 9 kg/An | +0.0% |
| 2004 | 9 kg/An | +0.0% |
| 2005 | 8 kg/An | -11.1% |
| 2006 | 8 kg/An | +0.0% |
| 2007 | 8 kg/An | +0.0% |
| 2008 | 8 kg/An | +0.0% |
| 2009 | 9 kg/An | +12.5% |
| 2010 | 9 kg/An | +0.0% |
| 2011 | 9 kg/An | +0.0% |
| 2012 | 9 kg/An | +0.0% |
| 2013 | 8 kg/An | -11.1% |
| 2014 | 8 kg/An | +0.0% |
| 2015 | 12 kg/An | +50.0% |
| 2016 | 14 kg/An | +16.7% |
| 2017 | 20 kg/An | +42.9% |
| 2018 | 23 kg/An | +15.0% |
| 2019 | 21 kg/An | -8.7% |
| 2020 | 19 kg/An | -9.5% |
| 2021 | 19 kg/An | +0.0% |
| 2022 | 19 kg/An | +0.0% |
| 2023 | 22 kg/An | +15.8% |
| 2024 | 24 kg/An | +9.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10 kg/An | 10 kg/An | 10 kg/An | 9 |
| 1970s | 10.9 kg/An | 10 kg/An | 11 kg/An | 10 |
| 1980s | 10.1 kg/An | 8 kg/An | 11 kg/An | 10 |
| 1990s | 8.8 kg/An | 8 kg/An | 10 kg/An | 10 |
| 2000s | 8.4 kg/An | 8 kg/An | 9 kg/An | 10 |
| 2010s | 13.3 kg/An | 8 kg/An | 23 kg/An | 10 |
| 2020s | 20.6 kg/An | 19 kg/An | 24 kg/An | 5 |
Countries ranked near Bolivia (Plurinational State of)
- 1 Fiji 65 kg/An compare
- 1 Melanesia 55 kg/An compare
- 2 Malaysia 50 kg/An compare
- 2 Rwanda 50 kg/An compare
- 2 Syrian Arab Republic 50 kg/An compare
- 2 Zimbabwe 50 kg/An compare
- 4 Türkiye 23 kg/An compare
- 5 Côte d'Ivoire 22 kg/An compare
- 5 Israel 41 kg/An compare
- 5 United Republic of Tanzania 22 kg/An compare
- 6 Egypt 40 kg/An compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Sugar Crops Primary — Area harvested, annual growth rate 18.67 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.87 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -1.82 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -3.52 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 11.06 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.41 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 12.67 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 4.55 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.83 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Bolivia (Plurinational State of)?
- Meat of sheep, fresh or chilled — yield/carcass weight in Bolivia (Plurinational State of) was 24 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 24 kg/An in 2024.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 8 kg/An in 1984.
- How does Bolivia (Plurinational State of) rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Bolivia (Plurinational State of) ranks 3rd out of 16 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 200.0%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.