Meat of sheep, fresh or chilled — Production, annual growth rate in Italy
Italy: Meat of sheep, fresh or chilled — Production, annual growth rate was -11.8 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Production, annual growth rate in Italy, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of sheep, fresh or chilled — production, annual growth rate in Italy stood at -11.8 % change on previous year.
The figure is down 35.1% on the previous year and up 54.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, annual growth rate in Italy peaked at 32.85 % change on previous year in 2015 and was at its lowest, -25.88 % change on previous year, in 2014.
That places Italy 164th out of 194 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production, annual growth rate in Italy, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 6.65 % change on previous year | — |
| 1963 | -2.86 % change on previous year | -143.0% |
| 1964 | 0.2674 % change on previous year | -109.4% |
| 1965 | -6.67 % change on previous year | -2593.3% |
| 1966 | 10.86 % change on previous year | -262.9% |
| 1967 | 5.15 % change on previous year | -52.5% |
| 1968 | 2.7 % change on previous year | -47.7% |
| 1969 | 10.41 % change on previous year | +286.2% |
| 1970 | 10.46 % change on previous year | +0.4% |
| 1971 | -0.4286 % change on previous year | -104.1% |
| 1972 | -1.85 % change on previous year | +331.5% |
| 1973 | -7.89 % change on previous year | +326.6% |
| 1974 | -5.87 % change on previous year | -25.6% |
| 1975 | 7.85 % change on previous year | -233.8% |
| 1976 | -0.2848 % change on previous year | -103.6% |
| 1977 | 28.52 % change on previous year | -10115.0% |
| 1978 | -2.66 % change on previous year | -109.3% |
| 1979 | 8.02 % change on previous year | -401.2% |
| 1980 | 5.89 % change on previous year | -26.6% |
| 1981 | -3.89 % change on previous year | -166.0% |
| 1982 | -0.609 % change on previous year | -84.3% |
| 1983 | 20.47 % change on previous year | -3461.5% |
| 1984 | -12.71 % change on previous year | -162.1% |
| 1985 | -0.7649 % change on previous year | -94.0% |
| 1986 | -3.72 % change on previous year | +385.7% |
| 1987 | 4.93 % change on previous year | -232.8% |
| 1988 | 3.01 % change on previous year | -38.9% |
| 1989 | 8.97 % change on previous year | +197.6% |
| 1990 | 7.2 % change on previous year | -19.7% |
| 1991 | -0.2761 % change on previous year | -103.8% |
| 1992 | 1.67 % change on previous year | -705.7% |
| 1993 | -6.36 % change on previous year | -480.1% |
| 1994 | -2.5 % change on previous year | -60.6% |
| 1995 | -3.02 % change on previous year | +20.6% |
| 1996 | 1.55 % change on previous year | -151.3% |
| 1997 | -2.79 % change on previous year | -280.5% |
| 1998 | -2.51 % change on previous year | -10.2% |
| 1999 | -0.2608 % change on previous year | -89.6% |
| 2000 | -6.08 % change on previous year | +2230.3% |
| 2001 | -5.03 % change on previous year | -17.3% |
| 2002 | -5.94 % change on previous year | +18.1% |
| 2003 | -0.5377 % change on previous year | -90.9% |
| 2004 | 2.21 % change on previous year | -511.1% |
| 2005 | -1.31 % change on previous year | -159.1% |
| 2006 | 0.5308 % change on previous year | -140.6% |
| 2007 | 0.3294 % change on previous year | -37.9% |
| 2008 | -2.99 % change on previous year | -1007.3% |
| 2009 | -1.1 % change on previous year | -63.2% |
| 2010 | -7.86 % change on previous year | +614.0% |
| 2011 | -9.25 % change on previous year | +17.7% |
| 2012 | -3.9 % change on previous year | -57.8% |
| 2013 | -25.03 % change on previous year | +541.8% |
| 2014 | -25.88 % change on previous year | +3.4% |
| 2015 | 32.85 % change on previous year | -226.9% |
| 2016 | -6.91 % change on previous year | -121.0% |
| 2017 | 6.21 % change on previous year | -189.8% |
| 2018 | 4.75 % change on previous year | -23.5% |
| 2019 | -8.53 % change on previous year | -279.6% |
| 2020 | -8.32 % change on previous year | -2.5% |
| 2021 | 0.7189 % change on previous year | -108.6% |
| 2022 | 0.4079 % change on previous year | -43.3% |
| 2023 | -8.73 % change on previous year | -2241.3% |
| 2024 | -11.8 % change on previous year | +35.1% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Production, annual growth rate in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +10115.0% | -0.2848 % change on previous year | 28.52 % change on previous year |
| 1983 | +3461.5% | -0.609 % change on previous year | 20.47 % change on previous year |
| 1965 | -2593.3% | 0.2674 % change on previous year | -6.67 % change on previous year |
| 2000 | -2230.3% | -0.2608 % change on previous year | -6.08 % change on previous year |
| 2023 | -2241.3% | 0.4079 % change on previous year | -8.73 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.31 % change on previous year | -6.67 % change on previous year | 10.86 % change on previous year | 8 |
| 1970s | 3.59 % change on previous year | -7.89 % change on previous year | 28.52 % change on previous year | 10 |
| 1980s | 2.16 % change on previous year | -12.71 % change on previous year | 20.47 % change on previous year | 10 |
| 1990s | -0.7293 % change on previous year | -6.36 % change on previous year | 7.2 % change on previous year | 10 |
| 2000s | -1.99 % change on previous year | -6.08 % change on previous year | 2.21 % change on previous year | 10 |
| 2010s | -4.36 % change on previous year | -25.88 % change on previous year | 32.85 % change on previous year | 10 |
| 2020s | -5.54 % change on previous year | -11.8 % change on previous year | 0.7189 % change on previous year | 5 |
Countries ranked near Italy
- 161 Republic of Korea -11.22 % change on previous year compare
- 162 Serbia and Montenegro -11.65 % change on previous year compare
- 163 Cyprus -11.74 % change on previous year compare
- 165 Georgia -12 % change on previous year compare
- 166 North Macedonia -12.16 % change on previous year compare
- 167 Croatia -13.09 % change on previous year compare
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, annual growth rate in Italy?
- Meat of sheep, fresh or chilled — production, annual growth rate in Italy was -11.8 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, annual growth rate recorded in Italy?
- The highest recorded value was 32.85 % change on previous year in 2015.
- What is the lowest meat of sheep, fresh or chilled — production, annual growth rate recorded in Italy?
- The lowest recorded value was -25.88 % change on previous year in 2014.
- How does Italy rank for meat of sheep, fresh or chilled — production, annual growth rate?
- Italy ranks 164th out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled — production, annual growth rate rising or falling in Italy?
- Over the last ten years it is up 54.4%. The long-run trend across the full record is volatile.
- Where does this Italy data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.