Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Singapore
Singapore: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was 789 An in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Singapore, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of sheep, fresh or chilled — producing animals/slaughtered in Singapore is 789 An, measured in 2024.
That represents a change of down 20.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Singapore peaked at 133,793 An in 1972 and was at its lowest, 98 An, in 2020.
That places Singapore 170th out of 179 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Singapore, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 88,451 An | — |
| 1962 | 94,741 An | +7.1% |
| 1963 | 90,219 An | -4.8% |
| 1964 | 69,189 An | -23.3% |
| 1965 | 77,291 An | +11.7% |
| 1966 | 91,294 An | +18.1% |
| 1967 | 94,750 An | +3.8% |
| 1968 | 93,659 An | -1.2% |
| 1969 | 109,537 An | +17.0% |
| 1970 | 116,119 An | +6.0% |
| 1971 | 124,788 An | +7.5% |
| 1972 | 133,793 An | +7.2% |
| 1973 | 80,581 An | -39.8% |
| 1974 | 74,844 An | -7.1% |
| 1975 | 90,712 An | +21.2% |
| 1976 | 110,276 An | +21.6% |
| 1977 | 103,804 An | -5.9% |
| 1978 | 88,874 An | -14.4% |
| 1979 | 80,971 An | -8.9% |
| 1980 | 73,156 An | -9.7% |
| 1981 | 55,707 An | -23.9% |
| 1982 | 56,999 An | +2.3% |
| 1983 | 59,012 An | +3.5% |
| 1984 | 58,045 An | -1.6% |
| 1985 | 53,579 An | -7.7% |
| 1986 | 54,666 An | +2.0% |
| 1987 | 52,363 An | -4.2% |
| 1988 | 41,642 An | -20.5% |
| 1989 | 29,643 An | -28.8% |
| 1990 | 28,111 An | -5.2% |
| 1991 | 26,783 An | -4.7% |
| 1992 | 26,677 An | -0.4% |
| 1993 | 24,331 An | -8.8% |
| 1994 | 20,170 An | -17.1% |
| 1995 | 14,357 An | -28.8% |
| 1996 | 9,077 An | -36.8% |
| 1997 | 7,905 An | -12.9% |
| 1998 | 6,581 An | -16.7% |
| 1999 | 3,333 An | -49.4% |
| 2000 | 1,562 An | -53.1% |
| 2001 | 1,004 An | -35.7% |
| 2002 | 1,004 An | +0.0% |
| 2003 | 1,004 An | +0.0% |
| 2004 | 1,003 An | -0.1% |
| 2005 | 1,003 An | +0.0% |
| 2006 | 1,002 An | -0.1% |
| 2007 | 1,002 An | +0.0% |
| 2008 | 1,001 An | -0.1% |
| 2009 | 1,000 An | -0.1% |
| 2010 | 992 An | -0.8% |
| 2011 | 992 An | +0.0% |
| 2012 | 1,000 An | +0.8% |
| 2013 | 1,000 An | +0.0% |
| 2014 | 991 An | -0.9% |
| 2015 | 855 An | -13.7% |
| 2016 | 695 An | -18.7% |
| 2017 | 542 An | -22.0% |
| 2018 | 392 An | -27.7% |
| 2019 | 244 An | -37.8% |
| 2020 | 98 An | -59.8% |
| 2021 | 783 An | +699.0% |
| 2022 | 789 An | +0.8% |
| 2023 | 789 An | +0.0% |
| 2024 | 789 An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 89,903 An | 69,189 An | 109,537 An | 9 |
| 1970s | 100,476 An | 74,844 An | 133,793 An | 10 |
| 1980s | 53,481 An | 29,643 An | 73,156 An | 10 |
| 1990s | 16,732 An | 3,333 An | 28,111 An | 10 |
| 2000s | 1,058 An | 1,000 An | 1,562 An | 10 |
| 2010s | 770.3 An | 244 An | 1,000 An | 10 |
| 2020s | 649.6 An | 98 An | 789 An | 5 |
Countries ranked near Singapore
- 167 Saint Kitts and Nevis 1,077 An compare
- 168 Costa Rica 1,028 An compare
- 169 Suriname 936 An compare
- 171 Réunion 650 An compare
- 172 Sao Tome and Principe 562 An compare
- 173 Republic of Korea 423 An compare
More agriculture & rural data for Singapore
- Agriculture, forestry, and fishing, value added (current US$), annual -1.4 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0002 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 24.33 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.0% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 0.0% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered in Singapore?
- Meat of sheep, fresh or chilled — producing animals/slaughtered in Singapore was 789 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Singapore?
- The highest recorded value was 133,793 An in 1972.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Singapore?
- The lowest recorded value was 98 An in 2020.
- How does Singapore rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Singapore ranks 170th out of 179 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Singapore?
- Over the last ten years it is down 20.4%. The long-run trend across the full record is volatile.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.