Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Qatar

Qatar: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was 386,835 An in 2024. ◆ Volatile

Latest (2024)
386,835 An
Change on year
down 3.3%
World rank
86th
of 179 countries
All-time high
1.20 million An
in 1986
All-time low
99,000 An
in 1961
Years of data
64
1961–2024

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Qatar, 1961–2024

0250.0k500.0k750.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for meat of sheep, fresh or chilled — producing animals/slaughtered in Qatar is 386,835 An, measured in 2024.

Compared with earlier readings it is down 3.3% on the previous year and down 52.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Qatar peaked at 1.20 million An in 1986 and was at its lowest, 99,000 An, in 1961.

Qatar ranks 86th of 179 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Qatar, year by year

Annual values for Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Qatar, 1961 to 2024.
Year An Change
1961 99,000 An
1962 102,000 An +3.0%
1963 105,300 An +3.2%
1964 108,000 An +2.6%
1965 110,000 An +1.9%
1966 115,000 An +4.5%
1967 120,000 An +4.3%
1968 130,000 An +8.3%
1969 130,000 An +0.0%
1970 135,000 An +3.8%
1971 280,000 An +107.4%
1972 120,000 An -57.1%
1973 150,000 An +25.0%
1974 160,000 An +6.7%
1975 230,000 An +43.8%
1976 172,000 An -25.2%
1977 277,000 An +61.0%
1978 350,000 An +26.4%
1979 350,000 An +0.0%
1980 400,000 An +14.3%
1981 420,000 An +5.0%
1982 430,000 An +2.4%
1983 800,000 An +86.0%
1984 620,000 An -22.5%
1985 450,000 An -27.4%
1986 1.20 million An +166.7%
1987 680,000 An -43.3%
1988 830,000 An +22.1%
1989 450,000 An -45.8%
1990 700,000 An +55.6%
1991 850,000 An +21.4%
1992 670,000 An -21.2%
1993 675,000 An +0.7%
1994 670,000 An -0.7%
1995 640,000 An -4.5%
1996 400,000 An -37.5%
1997 630,000 An +57.5%
1998 467,000 An -25.9%
1999 344,000 An -26.3%
2000 388,300 An +12.9%
2001 533,600 An +37.4%
2002 560,000 An +4.9%
2003 480,000 An -14.3%
2004 375,000 An -21.9%
2005 540,000 An +44.0%
2006 540,000 An +0.0%
2007 515,000 An -4.6%
2008 600,000 An +16.5%
2009 630,000 An +5.0%
2010 570,000 An -9.5%
2011 580,000 An +1.8%
2012 590,000 An +1.7%
2013 600,000 An +1.7%
2014 817,139 An +36.2%
2015 802,385 An -1.8%
2016 600,000 An -25.2%
2017 768,006 An +28.0%
2018 943,244 An +22.8%
2019 812,783 An -13.8%
2020 726,774 An -10.6%
2021 541,780 An -25.5%
2022 372,400 An -31.3%
2023 399,982 An +7.4%
2024 386,835 An -3.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 113,256 An 99,000 An 130,000 An 9
1970s 222,400 An 120,000 An 350,000 An 10
1980s 628,000 An 400,000 An 1.20 million An 10
1990s 604,600 An 344,000 An 850,000 An 10
2000s 516,190 An 375,000 An 630,000 An 10
2010s 708,356 An 570,000 An 943,244 An 10
2020s 485,554 An 372,400 An 726,774 An 5

Countries ranked near Qatar

  1. 83 Czechoslovakia 420,000 An compare
  2. 84 Ecuador 410,633 An compare
  3. 85 Palestine, State of 398,536 An compare
  4. 87 Myanmar 366,667 An compare
  5. 88 Ukraine 341,600 An compare
  6. 89 Austria 339,190 An compare

See the full ranking of 224 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is meat of sheep, fresh or chilled — producing animals/slaughtered in Qatar?
Meat of sheep, fresh or chilled — producing animals/slaughtered in Qatar was 386,835 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Qatar?
The highest recorded value was 1.20 million An in 1986.
What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Qatar?
The lowest recorded value was 99,000 An in 1961.
How does Qatar rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
Qatar ranks 86th out of 179 countries with data for 2024.
Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Qatar?
Over the last ten years it is down 52.7%. The long-run trend across the full record is volatile.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/qatar/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.