Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Montenegro
Montenegro: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was 22,578 An in 2024. ▼ Falling
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Montenegro recorded 22,578 An for meat of sheep, fresh or chilled — producing animals/slaughtered in 2024.
The figure is down 6.6% on the previous year and up 9.7% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Montenegro peaked at 49,797 An in 2016 and was at its lowest, 20,586 An, in 2014.
Montenegro ranks 137th of 179 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 19 years of available data.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Montenegro, year by year
| Year | An | Change |
|---|---|---|
| 2006 | 34,132 An | — |
| 2007 | 29,337 An | -14.0% |
| 2008 | 26,752 An | -8.8% |
| 2009 | 25,507 An | -4.7% |
| 2010 | 23,329 An | -8.5% |
| 2011 | 26,500 An | +13.6% |
| 2012 | 25,625 An | -3.3% |
| 2013 | 40,837 An | +59.4% |
| 2014 | 20,586 An | -49.6% |
| 2015 | 23,291 An | +13.1% |
| 2016 | 49,797 An | +113.8% |
| 2017 | 27,080 An | -45.6% |
| 2018 | 24,377 An | -10.0% |
| 2019 | 26,579 An | +9.0% |
| 2020 | 27,441 An | +3.2% |
| 2021 | 25,875 An | -5.7% |
| 2022 | 25,159 An | -2.8% |
| 2023 | 24,172 An | -3.9% |
| 2024 | 22,578 An | -6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 28,932 An | 25,507 An | 34,132 An | 4 |
| 2010s | 28,800 An | 20,586 An | 49,797 An | 10 |
| 2020s | 25,045 An | 22,578 An | 27,441 An | 5 |
Countries ranked near Montenegro
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 6.4% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered in Montenegro?
- Meat of sheep, fresh or chilled — producing animals/slaughtered in Montenegro was 22,578 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Montenegro?
- The highest recorded value was 49,797 An in 2016.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Montenegro?
- The lowest recorded value was 20,586 An in 2014.
- How does Montenegro rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Montenegro ranks 137th out of 179 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Montenegro?
- Over the last ten years it is up 9.7%. The long-run trend across the full record is falling.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.