Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was 86.48 million An in 2024. ◆ Volatile

Latest (2024)
86.48 million An
Change on year
down 4.0%
Rank
7th
of 29 groups
All-time high
90.09 million An
in 2023
All-time low
10.61 million An
in 1961
Years of data
64
1961–2024

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Land Locked Developing Countries (LLDCs), 1961–2024

20.0M40.0M60.0M80.0M100.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Land Locked Developing Countries (LLDCs) recorded 86.48 million An for meat of sheep, fresh or chilled — producing animals/slaughtered in 2024.

The figure is down 4.0% on the previous year and up 22.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Land Locked Developing Countries (LLDCs) peaked at 90.09 million An in 2023 and was at its lowest, 10.61 million An, in 1961.

Land Locked Developing Countries (LLDCs) ranks 7th of 29 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Land Locked Developing Countries (LLDCs), year by year

Annual values for Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year An Change
1961 10.61 million An
1962 11.11 million An +4.7%
1963 11.75 million An +5.8%
1964 11.99 million An +2.0%
1965 12.32 million An +2.8%
1966 12.94 million An +5.0%
1967 13.64 million An +5.4%
1968 14.98 million An +9.8%
1969 15.20 million An +1.5%
1970 15.73 million An +3.5%
1971 15.56 million An -1.1%
1972 15.02 million An -3.5%
1973 15.07 million An +0.3%
1974 16.07 million An +6.6%
1975 17.27 million An +7.5%
1976 18.31 million An +6.1%
1977 18.36 million An +0.2%
1978 19.62 million An +6.9%
1979 19.45 million An -0.9%
1980 20.21 million An +3.9%
1981 21.49 million An +6.3%
1982 22.07 million An +2.7%
1983 20.92 million An -5.2%
1984 19.65 million An -6.1%
1985 18.56 million An -5.5%
1986 18.46 million An -0.5%
1987 18.52 million An +0.3%
1988 19.44 million An +4.9%
1989 20.80 million An +7.0%
1990 21.57 million An +3.7%
1991 20.26 million An -6.1%
1992 45.92 million An +126.6%
1993 52.04 million An +13.3%
1994 52.42 million An +0.7%
1995 50.02 million An -4.6%
1996 48.26 million An -3.5%
1997 44.07 million An -8.7%
1998 45.04 million An +2.2%
1999 45.06 million An +0.0%
2000 42.94 million An -4.7%
2001 42.51 million An -1.0%
2002 41.56 million An -2.2%
2003 42.76 million An +2.9%
2004 45.14 million An +5.6%
2005 46.49 million An +3.0%
2006 48.34 million An +4.0%
2007 50.49 million An +4.4%
2008 54.13 million An +7.2%
2009 58.02 million An +7.2%
2010 60.74 million An +4.7%
2011 62.77 million An +3.3%
2012 64.99 million An +3.5%
2013 67.77 million An +4.3%
2014 70.80 million An +4.5%
2015 72.68 million An +2.7%
2016 75.63 million An +4.1%
2017 77.55 million An +2.5%
2018 80.48 million An +3.8%
2019 84.21 million An +4.6%
2020 86.81 million An +3.1%
2021 85.92 million An -1.0%
2022 89.61 million An +4.3%
2023 90.09 million An +0.5%
2024 86.48 million An -4.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.73 million An 10.61 million An 15.20 million An 9
1970s 17.05 million An 15.02 million An 19.62 million An 10
1980s 20.01 million An 18.46 million An 22.07 million An 10
1990s 42.47 million An 20.26 million An 52.42 million An 10
2000s 47.24 million An 41.56 million An 58.02 million An 10
2010s 71.76 million An 60.74 million An 84.21 million An 10
2020s 87.78 million An 85.92 million An 90.09 million An 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 4 Australia and New Zealand 60.44 million An compare
  2. 5 USSR 57.69 million An compare
  3. 6 Australia 38.17 million An compare
  4. 7 New Zealand 22.26 million An compare
  5. 8 Nigeria 19.69 million An compare
  6. 9 Sudan (former) 19.29 million An compare
  7. 10 Algeria 18.75 million An compare

See the full ranking of 224 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is meat of sheep, fresh or chilled — producing animals/slaughtered in Land Locked Developing Countries (LLDCs)?
Meat of sheep, fresh or chilled — producing animals/slaughtered in Land Locked Developing Countries (LLDCs) was 86.48 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 90.09 million An in 2023.
What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 10.61 million An in 1961.
How does Land Locked Developing Countries (LLDCs) rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
Land Locked Developing Countries (LLDCs) ranks 7th out of 29 groups with data for 2024.
Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 22.2%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/land-locked-developing-countries-lldcs/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.