Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Serbia and Montenegro

Serbia and Montenegro: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 43,875 1000 USD in 2005. ▼ Falling

Latest (2005)
43,875 1000 USD
Change on year
up 1.2%
World rank
56th
of 125 countries
All-time high
70,245 1000 USD
in 1999
All-time low
24,863 1000 USD
in 2000
Years of data
12
1994–2005

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Serbia and Montenegro, 1994–2005

020.0k40.0k60.0k80.0k1994199920051994: 44.6k 1000 USD1995: 55.5k 1000 USD1996: 68.0k 1000 USD1997: 62.9k 1000 USD1998: 67.6k 1000 USD1999: 70.2k 1000 USD2000: 24.9k 1000 USD2001: 44.3k 1000 USD2002: 45.9k 1000 USD2003: 49.9k 1000 USD2004: 43.4k 1000 USD2005: 43.9k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2005, meat of sheep, fresh or chilled (indigenous) — gross production value in Serbia and Montenegro stood at 43,875 1000 USD.

Compared with earlier readings it is up 1.2% on the previous year and down 21.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Serbia and Montenegro peaked at 70,245 1000 USD in 1999 and was at its lowest, 24,863 1000 USD, in 2000.

That places Serbia and Montenegro 56th out of 125 countries with data for 2005, putting it in the middle of the range.

The long-run direction has been consistently falling across the 12 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Serbia and Montenegro, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Serbia and Montenegro, 1994 to 2005.
Year 1000 USD Change
1994 44,589 1000 USD
1995 55,504 1000 USD +24.5%
1996 68,006 1000 USD +22.5%
1997 62,904 1000 USD -7.5%
1998 67,579 1000 USD +7.4%
1999 70,245 1000 USD +3.9%
2000 24,863 1000 USD -64.6%
2001 44,317 1000 USD +78.2%
2002 45,894 1000 USD +3.6%
2003 49,873 1000 USD +8.7%
2004 43,357 1000 USD -13.1%
2005 43,875 1000 USD +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 61,471 1000 USD 44,589 1000 USD 70,245 1000 USD 6
2000s 42,030 1000 USD 24,863 1000 USD 49,873 1000 USD 6

Countries ranked near Serbia and Montenegro

  1. 53 Ecuador 47,695 1000 USD compare
  2. 54 Cameroon 46,548 1000 USD compare
  3. 55 Burkina Faso 46,470 1000 USD compare
  4. 57 Bulgaria 39,572 1000 USD compare
  5. 58 Uruguay 36,757 1000 USD compare
  6. 59 Togo 35,897 1000 USD compare

See the full ranking of 165 places →

More agriculture & rural data for Serbia and Montenegro

All data for Serbia and Montenegro →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Serbia and Montenegro?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Serbia and Montenegro was 43,875 1000 USD in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Serbia and Montenegro?
The highest recorded value was 70,245 1000 USD in 1999.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Serbia and Montenegro?
The lowest recorded value was 24,863 1000 USD in 2000.
How does Serbia and Montenegro rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Serbia and Montenegro ranks 56th out of 125 countries with data for 2005.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Serbia and Montenegro?
Over the last ten years it is down 21.0%. The long-run trend across the full record is falling.
Where does this Serbia and Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Serbia and Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/serbia-and-montenegro/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 5,143 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.