Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in El Salvador
El Salvador: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 212 1000 USD in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in El Salvador, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
El Salvador recorded 212 1000 USD for meat of sheep, fresh or chilled (indigenous) — gross production value in 2024.
That represents a change of down 3.2% on the previous year and up 32.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in El Salvador peaked at 219 1000 USD in 2023 and was at its lowest, 58 1000 USD, in 1991.
That places El Salvador 111th out of 125 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in El Salvador, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 58 1000 USD | — |
| 1992 | 62 1000 USD | +6.9% |
| 1993 | 66 1000 USD | +6.5% |
| 1994 | 75 1000 USD | +13.6% |
| 1995 | 71 1000 USD | -5.3% |
| 1996 | 77 1000 USD | +8.5% |
| 1997 | 84 1000 USD | +9.1% |
| 1998 | 93 1000 USD | +10.7% |
| 1999 | 86 1000 USD | -7.5% |
| 2000 | 82 1000 USD | -4.7% |
| 2001 | 83 1000 USD | +1.2% |
| 2002 | 85 1000 USD | +2.4% |
| 2003 | 85 1000 USD | +0.0% |
| 2004 | 93 1000 USD | +9.4% |
| 2005 | 106 1000 USD | +14.0% |
| 2006 | 104 1000 USD | -1.9% |
| 2007 | 120 1000 USD | +15.4% |
| 2008 | 138 1000 USD | +15.0% |
| 2009 | 140 1000 USD | +1.4% |
| 2010 | 136 1000 USD | -2.9% |
| 2011 | 163 1000 USD | +19.9% |
| 2012 | 159 1000 USD | -2.5% |
| 2013 | 151 1000 USD | -5.0% |
| 2014 | 160 1000 USD | +6.0% |
| 2015 | 167 1000 USD | +4.4% |
| 2016 | 165 1000 USD | -1.2% |
| 2017 | 154 1000 USD | -6.7% |
| 2018 | 157 1000 USD | +1.9% |
| 2019 | 163 1000 USD | +3.8% |
| 2020 | 166 1000 USD | +1.8% |
| 2021 | 166 1000 USD | +0.0% |
| 2022 | 211 1000 USD | +27.1% |
| 2023 | 219 1000 USD | +3.8% |
| 2024 | 212 1000 USD | -3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 74.67 1000 USD | 58 1000 USD | 93 1000 USD | 9 |
| 2000s | 103.6 1000 USD | 82 1000 USD | 140 1000 USD | 10 |
| 2010s | 157.5 1000 USD | 136 1000 USD | 167 1000 USD | 10 |
| 2020s | 194.8 1000 USD | 166 1000 USD | 219 1000 USD | 5 |
Countries ranked near El Salvador
More agriculture & rural data for El Salvador
- Agriculture, forestry, and fishing, value added (current US$), annual 2.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.044 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 253.9 current US$ per person (2025)
- Rural population, annual growth rate -1.41 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2448 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in El Salvador?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in El Salvador was 212 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in El Salvador?
- The highest recorded value was 219 1000 USD in 2023.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in El Salvador?
- The lowest recorded value was 58 1000 USD in 1991.
- How does El Salvador rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- El Salvador ranks 111th out of 125 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in El Salvador?
- Over the last ten years it is up 32.5%. The long-run trend across the full record is rising.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.